SPARKS RECIPE RECIPES

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DIY FISH PASTE - FOOD24



DIY fish paste - Food24 image

Minimal effort, minimal ingredient recipe that packs a serious flavour punch - homemade fish paste you'll adore!

Provided by Independent Contributor

Total Time 7 minutes

Prep Time 7 minutes

Cook Time 0 minutes

Yield serving

Number Of Ingredients 5

8 anchovy fillets
120 g sardines tinned in oil, oil removed
15 ml vegetable oil or use the oil that’s left over from the tinned sardines and/or anchovies
10 ml tomato paste
pinch salt

Steps:

  • Blitz all the ingredients together in a Nutribullet and enjoy on a slice of toast with lots of butter!AlternativesLeave out the tomato paste if it’s not your thing, but it does add a nice boost of tang and umamiAdd a dash of cayenne pepperSave time and mix in your butter with the fish paste beforehand so you only need to add one spread on your toast before you can start eatingReprinted with permission from Hannerie Visser from Studio H, follow along on Instagram for more.

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