SPANISH TOAST RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SPANISH FRENCH TOAST RECIPE - NYT COOKING



Spanish French Toast Recipe - NYT Cooking image

There is French toast, and then there are torrijas, the Spanish version. The origins of both are undoubtedly the same: yet another way to make good use of bread that’s no longer fresh. Though torrijas, like French toast, can be served at breakfast, they can also be a knockout dessert.

Provided by Mark Bittman

Total Time 20 minutes

Yield 2 servings

Number Of Ingredients 8

Olive oil as needed
2 cups milk
Pinch salt
1/2 cup sugar
2 eggs
2 large, very thick slices eggy bread, like brioche or challah, preferably stale, cut in half, or 4 smaller slices
Cinnamon sugar
Warmed maple syrup or honey, optional

Steps:

  • Pour olive oil to a depth of 1/2 inch in a broad, deep skillet over medium-high heat; bring it to a temperature of about 350 degrees. When ready, a small cube of bread dropped into oil will sink to bottom, then immediately rise to top.
  • Meanwhile, whisk together the milk, salt and sugar in a broad bowl. In a separate bowl, beat eggs. When oil is ready, soak a piece of bread in milk, then dip in egg. Shake off excess liquid, then transfer to oil. Stand back, as it will spatter. Repeat with remaining bread.
  • Cook about a minute on each side, turning carefully; bread should be very crisp on edges. When done, transfer to a plate, sprinkle with cinnamon sugar and serve immediately, with honey or maple syrup if you like.

Nutrition Facts : @context http//schema.org, Calories 582, UnsaturatedFatContent 10 grams, CarbohydrateContent 86 grams, FatContent 20 grams, FiberContent 1 gram, ProteinContent 17 grams, SaturatedFatContent 7 grams, SodiumContent 464 milligrams, SugarContent 68 grams, TransFatContent 0 grams

SPANISH FRENCH TOAST. RECIPE - FOOD.COM



Spanish french Toast. Recipe - Food.com image

Want to use up that old bread rather than throwing it out? Try this recipe, the older the bread the better! I found this on a website and altered it for my family. Due to an egg allergy I cannot try this, but is smelt fabulous!

Total Time 1 hours

Prep Time 40 minutes

Cook Time 20 minutes

Yield 3-4 serving(s)

Number Of Ingredients 12

8 -12 slices of crusty baguette or 8 -12 slices ciabatta, style bread. at least a day old
2 cups milk
1/3 cup sugar
1/2 teaspoon lemon zest
1/2 teaspoon orange zest
2 tablespoons orange juice
1 tablespoon vanilla
1 teaspoon cinnamon
1/2 teaspoon ground nutmeg
2 eggs
1/2 cup butter, for frying
1/4 cup icing sugar

Steps:

  • If you are using ciabatta bread - 8 slices is the maximum.
  • In a saucepan, place the milk,sugar, zests, juices, vanilla and spices. Simmer for 5-7 minutes (it will start to smell amazing!).
  • Cool the mix for 5 minutes.
  • Add the bread all at once and leave it there to soak up all that goodness, allow a good 20 minutes.
  • Beat the eggs in a seperate bowl and in batches, carefully coat the bread.
  • In a large heavy based fry pan, add the butter (start with 2 tablespoons) and sizzle over a medium heat until fragrant.
  • Add 6 - 8 slices of bread (depending on the size of your pan - don't over crowd it) and cook for 3-4 minutes each side. Add more butter for each batch you make.
  • Repeat until all the bread has been fried.
  • Place the bread on a plate and sprinkle with icing sugar and serve warm.

Nutrition Facts : Calories 1062.6, FatContent 43.1, SaturatedFatContent 25.1, CholesterolContent 228.1, SodiumContent 1273.8, CarbohydrateContent 138.9, FiberContent 4.7, SugarContent 38, ProteinContent 30

More about "spanish toast recipes"

SPANISH SARDINES ON TOAST RECIPE | BBC GOOD FOOD
Enjoy the taste of the Med with this fresh, wholesome supper using an oily fish that's packed with omega-3 and a good, cheap storecupboard staple
From bbcgoodfood.com
Total Time 10 minutes
Category Main course, Supper
Cuisine Spanish
Calories 420 calories per serving
  • Toast the brown bread. Stir the parsley into the sardines, add a squeeze of lemon juice, then divide between the toast and serve.
See details


SPANISH RECIPES | BBC GOOD FOOD
From traditional tapas plates like patatas braves to our modern Spanish-inspired feasts, these recipes are perfect for when the sun comes out.
From bbcgoodfood.com
See details


SHERRY-SOAKED FRENCH TOAST (TORRIJAS) | CHRISTOPHER ...
This is our take on torrijas, Spain's version of French toast. Cinnamon and citrus are typical flavorings, but for complexity, we also added dry sherry,...
From 177milkstreet.com
Total Time 25 minutes
See details


SPANISH GARLIC TOAST RECIPE | ALLRECIPES
From allrecipes.com
See details


SPANISH-STYLE TOAST WITH TOMATO (PAN CON TOMATE)
From saveur.com
See details


PAN CON TOMATE: SPANISH STYLE TOAST WITH TOMATO – TASTY ...
From tastymediterraneo.com
See details


SPANISH TOMATO TOAST RECIPE | WHAT'S COOKING AMERICA
Mar 31, 2015 · Grill or toast the bread slices or baguette halves approximately 2 to 4 minutes per side on a barbecue or toast it... Once the bread is toasted, rub 1/2 clove of garlic (if using), cut-side of half, over the bread while still warm. Use a... Drizzle the bread with olive oil. Appetizer: Rub tomato ...
From whatscookingamerica.net
See details


SPANISH FRENCH TOAST - AUTHENTIC LATINO FOOD & RECIPES
Torrejas or Torrijas, the Spanish version of French toast, are traditional Easter fare in Spain. It is said the dish was originally conceived in the South of Spain as a way to use up left over bread. Here, the stale bread seeps up sweetened, cinnamon-spiked milk. The bread is then coated in beaten eggs, fried in olive oil, and dipped in cinnamon sugar.
From goya.com
See details


AUTHENTIC SPANISH TOMATO TOAST, PAN CON TOMATE - BREAKING ...
Sep 14, 2018 · Authentic Spanish Tomato Toast, Pan Con Tomate. I’m going to show you how to make something that the Spanish love to have for breakfast. Pan Con Tomate or Spanish Tomato Toast is a staple in Spain. It is simple, flavorful and will leave truly satisfied. Most of you know by now that I am obsessed with Spain.
From breakingbreadinstead.com
See details


SPANISH-STYLE TOAST WITH TOMATO (PAN CON TOMATE)
Sep 26, 2012 · Heat oven to 500°. Put bread on a baking sheet and toast until golden brown, about 8 minutes. Rub garlic over cut surface of bread and drizzle with oil. Put a box grater into a large bowl and ...
From saveur.com
See details


SPANISH FRENCH TOAST - AUTHENTIC LATINO FOOD & RECIPES
Torrejas or Torrijas, the Spanish version of French toast, are traditional Easter fare in Spain. It is said the dish was originally conceived in the South of Spain as a way to use up left over bread. Here, the stale bread seeps up sweetened, cinnamon-spiked milk. The bread is then coated in beaten eggs, fried in olive oil, and dipped in cinnamon sugar.
From goya.com
See details


AUTHENTIC SPANISH TOMATO TOAST, PAN CON TOMATE - BREAKING ...
Authentic Spanish Tomato Toast, Pan Con Tomate. I’m going to show you how to make something that the Spanish love to have for breakfast. Pan Con Tomate or Spanish Tomato Toast is a staple in Spain. It is simple, flavorful and will leave truly satisfied. Most of you know by now that I am obsessed with Spain.
From breakingbreadinstead.com
See details


TORRIJAS - SPANISH STYLE FRENCH TOAST | THE SPANISH CUISINE
Let the French bread slices cool for 15 - 20 minutes. Beat the eggs in a bowl and heat with 1 cup of vegetables oil in a pan. Dip the bread slices into the beaten eggs. Fry over medium heat the bread slices for 2 minutes each side or until golden. Set Torrijas on paper towels to drain the excess oil. In a mortar mix 2 tablespoons of sugar and 1 ...
From thespanishcuisine.com
See details


SPANISH-STYLE TOAST WITH SMOKED SALMON & AVOCADO - SPAIN ...
Sep 18, 2018 · – Spanish-Style Toast with Smoked Salmon & Avocado – These Spanish-Style Toast with Smoked Salmon & Avocado are the perfect starter to any meal. Loaded with layer upon layer of so many flavors, super easy to make and done in under 30 minutes. The combination of flavors between the smoked salmon and avocado are simply stunning.
From spainonafork.com
See details


PAN TOMACA (SPANISH TOMATO BREAD) RECIPE | ALLRECIPES
Jul 11, 2019 · Instructions Checklist. Step 1. Place tomato in a blender; blend until smooth. Advertisement. Step 2. Toast the bread until browned, 1 to 3 minutes. Rub each slice of toast with garlic; this is easier to do if the peel is left on. Step 3. Top each slice of toast with pureed tomato.
From allrecipes.com
See details


10 BEST SARDINES ON TOAST RECIPES | YUMMLY
Dec 19, 2021 · The Best Sardines On Toast Recipes on Yummly | Sardines On Toast, Sardines On Toast, Sardines On Toast Polish Style ... Spanish Sardine Toast Tasty HU. sardine, parsley, olive oil, lemon, chili, garlic. Garlic Pesto Sardine Toast Sinful Nutrition. low sodium vegetable broth, sardines, garlic clove, Dijon mustard and 8 more.
From yummly.com
See details


TORRIJAS (SPANISH STYLE FRENCH TOAST) - TASTES BETTER FROM ...
Apr 08, 2020 · Jump to Recipe Print Recipe If you’ve never tried the Spanish version of french toast, called Torrijas, you are in for a real treat! The recipe is simple and includes stale bread slices soaked in milk and eggs, pan fried, and topped with a sprinkle of cinnamon sugar or honey.
From tastesbetterfromscratch.com
See details


READ TORRIJAS FRENCH TOAST RECIPE ONLINE | LA TIENDA
Torrijas, a traditional Spanish dessert similar to French toast, are very popular during the Easter season in Spain. Thick slices of day old bread are soaked in sweetened milk and egg, then fried and served with honey syrup.
From tienda.com
See details


SPANISH TOAST WITH TOMATO (PAN CON TOMATE) | K33 KITCHEN ...
Apr 01, 2019 · Season the grated tomato with salt and set aside. Halve the ciabatta length-ways and then slice into 4cm pieces cross-ways. Place the bread on a baking tray, soft side up, drizzle with olive oil, toast lightly until golden brown. Remove the bread from oven and rub with the halved garlic clove. Spread the grated tomato onto the toast, drizzle ...
From k33kitchen.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »