SPANISH HAMBURGER RECIPES
SPANISH HAMBURGER ( SLOPPY JOES ) RECIPE - FOOD.COM
Make and share this Spanish Hamburger ( Sloppy Joes ) recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 10-12 sandwiches
Number Of Ingredients 8
Steps:
- Brown hamburger with onion and celery. Flavor with salt and pepper to taste. You may want to use 1/8 tsp cayenne or white pepper to add some heat. A few drops of tobasco sauce could also be used, or some red pepper flakes.
- Drain hamburger; in same skillet, add tomato soup, garlic salt, and water. Stir to combine, and simmer for 20 minutes to half an hour or until you're ready to serve.
- This can also be made ahead of time and reheated, or placed in a slow cooker to be kept warm.
- Serve in warmed hamburger buns.
Nutrition Facts : Calories 214.6, FatContent 10.7, SaturatedFatContent 4.1, CholesterolContent 60.9, SodiumContent 377.5, CarbohydrateContent 9.4, FiberContent 1, SugarContent 5.4, ProteinContent 19.9
SPANISH HAMBURGER - MOM'S - BIGOVEN.COM
"Mom's Spanish Hamburger"
Total Time 1 hours
Prep Time 30 minutes
Yield 6
Number Of Ingredients 5
Steps:
- "1. Brown hamburger, add S & P, and a sprinkle of onion powder (OPTIONAL) while cooking 2. Put the meat in the food processor to make smaller pieces 3. Add ketchup...1/2 cup or until creamy enough to make a sandwich 4. Handful of brown sugar...to taste Serve on hamburger buns"
Nutrition Facts : Calories 397 calories, FatContent 23.4673656721782 g, CarbohydrateContent 5.02994971445704 g, CholesterolContent 136.077711 mg, FiberContent 0.0599994025566118 g, ProteinContent 39.5534970346669 g, SaturatedFatContent 8.90959418799138 g, ServingSize 1 1 Serving (171g), SodiumContent 357.49860810703 mg, SugarContent 4.96995031190043 g, TransFatContent 3.7170896021207 g
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SPANISH HAMBURGER - MOM'S - BIGOVEN.COM
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Reviews 0
Total Time 1 hours
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Calories 397 calories per serving
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- "1. Brown hamburger, add S & P, and a sprinkle of onion powder (OPTIONAL) while cooking 2. Put the meat in the food processor to make smaller pieces 3. Add ketchup...1/2 cup or until creamy enough to make a sandwich 4. Handful of brown sugar...to taste Serve on hamburger buns"
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Make and share this Spanish Rice And Hamburger recipe from Food.com.
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Reviews 4.5
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