BEST SPANISH RICE RECIPE | ALLRECIPES
The combination of picante sauce and chicken broth makes this easy recipe very tasty!
Provided by Angela Sims
Categories Spanish Rice
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 5 servings
Number Of Ingredients 5
Steps:
- Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, about 5 minutes.
- Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.
Nutrition Facts : Calories 286 calories, CarbohydrateContent 50.9 g, CholesterolContent 2 mg, FatContent 6.2 g, FiberContent 1.6 g, ProteinContent 5.7 g, SaturatedFatContent 1 g, SodiumContent 696.6 mg, SugarContent 2.3 g
SPANISH RICE II RECIPE | ALLRECIPES
Rice is sauteed with onion and green bell pepper, and then simmered with water, chopped tomatoes and spices.
Provided by JOHN MAC
Categories Spanish Rice
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oil in a deep skillet over medium heat. Saute rice, onion, and bell pepper until rice is browned and onions are tender.
- Stir in water and tomatoes. Season with chili powder and salt. Cover, and simmer for 30 minutes, or until rice is cooked and liquid is absorbed.
Nutrition Facts : Calories 269.7 calories, CarbohydrateContent 45.7 g, FatContent 7.6 g, FiberContent 2.5 g, ProteinContent 4.8 g, SaturatedFatContent 1.2 g, SodiumContent 881.5 mg, SugarContent 2.2 g
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SPANISH RICE II RECIPE | ALLRECIPES
Rice is sauteed with onion and green bell pepper, and then simmered with water, chopped tomatoes and spices.
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Calories 269.7 calories per serving
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SPANISH RICE II RECIPE | ALLRECIPES
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