SPAGHETTI PIZZA BAKE RECIPES
SPAGHETTI PIZZA I RECIPE | ALLRECIPES
This is a recipe from my children's preschool. The children love it!
Provided by Kathy
Categories Main Dishes Pasta Spaghetti Baked
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 7 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch baking dish.
- Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.
- Combine egg, milk, 1/2 cup of the mozzarella cheese, salt, and garlic salt in a large bowl. Stir in cooked spaghetti; mix well.
- Spread mixture into prepared baking dish. Bake in preheated oven for 15 minutes. Remove from oven and reduce temperature to 350 degrees F (175 degrees C).
- Spread sauce over spaghetti. Sprinkle with oregano, basil, and the remaining 1 1/2 cups mozzarella. Top with pepperoni, return to oven, and bake until cheese is bubbly and beginning to brown, about 30 minutes more. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 350.9 calories, CarbohydrateContent 34.2 g, CholesterolContent 66 mg, FatContent 15.3 g, FiberContent 2.8 g, ProteinContent 18 g, SaturatedFatContent 6.5 g, SodiumContent 890 mg, SugarContent 7.3 g
SPAGHETTI PIZZA RECIPE - BETTYCROCKER.COM
Two family favorites, spaghetti and pizza, combine forces to create an easy, cheesy dish that will wow the family again and again. This dish can be topped according to your family’s liking. Our recommendation? Try our Make-Ahead Roasted Roma Tomato Sauce instead of jarred sauce.
Provided by Jessica Walker
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 400°F. Grease 15x10x1-inch pan.
- Cook spaghetti in large pot as directed on package. Drain, and quickly rinse spaghetti and pot with cool water.
- In small bowl, beat milk, eggs and salts with whisk. Add to spaghetti, along with 1 cup Cheddar cheese and 1 cup mozzarella cheese; stir to combine. Pour onto pan; spread evenly. Bake 15 minutes.
- Reduce oven temperature to 350°F. Top with Toppings. Bake at 350°F 20 to 25 minutes or until cheese is bubbly. Serve immediately.
Nutrition Facts : Calories 640 , CarbohydrateContent 59 g, CholesterolContent 120 mg, FatContent 1 1/2 , FiberContent 4 g, ProteinContent 31 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 1500 mg, SugarContent 6 g, TransFatContent 1 g
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