SOUTHWEST CHICKEN SAUCE RECIPES

EASY SOUTHWESTERN CHICKEN RECIPE | ALLRECIPES

Easy Southwestern Chicken Recipe | Allrecipes image

Yummy, easy, healthy dish my family loves! Easy to grab from what most of us have in the cabinet and have in 30 minutes from pantry to table. Enjoy!

Provided by Martha C.

Categories Meat and Poultry Chicken Breast

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 12

Ingredients

2 tablespoons ground cumin
2 teaspoons garlic salt
2 teaspoons ground dried chipotle pepper
2 teaspoons paprika
2 (10 ounce) cans diced tomatoes with green chile peppers
1 (15 ounce) can black beans
1 (8 ounce) can whole kernel corn
2 pounds skinless, boneless chicken breast meat - cut into cubes
1 tablespoon olive oil
1 small red onion, diced
1 cup uncooked instant rice
1 cup grated Cheddar cheese

Steps:

Combine cumin, salt, dried chipotle pepper, and paprika in a large, resealable plastic bag. Seal bag and shake to mix. Measure 2 teaspoons of the seasoning into a large bowl; add diced tomatoes with green chile peppers, black beans, and corn to the bowl and stir.
Put chicken in the bag with the remaining seasoning; shake to coat.
Heat olive oil in a large skillet over high heat. Turn seasoned chicken out into the skillet, add red onion, and saute in the hot oil until the chicken is browned, about 5 minutes.
Reduce heat to medium-high. Stir tomato mixture with the chicken; bring to a boil, add rice, and stir.
Reduce heat to low. Sprinkle Cheddar cheese over the chicken mixture. Place a cover on the skillet and simmer until the rice is tender and the chicken no longer pink in the middle, about 5 minutes. Remove from heat to cool for 5 minutes before serving.

Nutrition Facts : Calories 447.6 calories, CarbohydrateContent 38.1 g, CholesterolContent 105.9 mg, FatContent 13.4 g, FiberContent 7.5 g, ProteinContent 43.9 g, SaturatedFatContent 5.5 g, SodiumContent 1560.8 mg, SugarContent 1.9 g

SOUTHWEST CHICKEN ALFREDO RECIPE | CREAMY SPICY CHICKEN ...

Southwest Chicken Alfredo Recipe | Creamy Spicy Chicken ... image

Southwest Chicken Alfredo is an easy, creamy and delicious pasta recipe with spicy chicken, vegetables, homemade alfredo sauce and cavatappi pasta. It's the perfect quick dinner idea for busy weeknights since it's done in just 30 minutes!

Provided by Katerina | Diethood

Categories Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 18

Ingredients

1 package ((1 pound) Cavatappi Pasta)
1 pound (about 3 to 4 pieces) boneless, skinless chicken breasts, cubed
2 teaspoons ground cumin
1 teaspoon cayenne pepper (, or to taste)
1/2 teaspoon chili powder (, or to taste)
2 tablespoons olive oil (, divided)
2 tablespoons butter (, divided)
1 green bell pepper (, diced)
1 red bell pepper (, diced)
1 small yellow onion (, diced)
3 cloves garlic (, minced)
salt and fresh ground pepper (, to taste)
3 tablespoons butter
1 tablespoon all-purpose flour
1 1/2 cups half-and-half
1/2 cup grated parmesan cheese
1 avocado (, diced, for garnish)
chopped fresh parsley (, for garnish)

Steps:

Cook pasta according to package directions.
In the meantime, prepare the chicken.
PREPARE THE ALFREDO SAUCE

Nutrition Facts : Calories 687 kcal, CarbohydrateContent 68 g, ProteinContent 32 g, FatContent 31 g, SaturatedFatContent 13 g, CholesterolContent 103 mg, SodiumContent 336 mg, FiberContent 5 g, SugarContent 4 g, ServingSize 1 serving

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