SOUTHWESTERN CAESAR SALAD RECIPE | ALLRECIPES
Delicious Southwestern twist on the classic Caesar Salad (Cesar in Spanish) with chipotle dressing. It makes a beautiful presentation for you and your guests. Serve with warm flour tortillas.
Provided by COOKINCOWGIRLS
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 18
Steps:
- Preheat an outdoor grill for high heat and lightly oil grate.
- Sprinkle chicken breasts with fajita seasoning, and grill for about 4 minutes on each side, or until no longer pink and juices run clear. Allow to cool, then slice into bite-size strips.
- In a blender or food processor, combine mayonnaise, grated Parmesan cheese, sour cream, anchovies, green onions, parsley, Dijon mustard, chipotle pepper, garlic, and Worcestershire sauce. Blend until smooth.
- Place romaine lettuce in a large bowl, and top with croutons, shredded Parmesan, and red, yellow, and orange pepper rings. Arrange chicken on top, then pour on the dressing.
Nutrition Facts : Calories 608.3 calories, CarbohydrateContent 38.2 g, CholesterolContent 114.2 mg, FatContent 33.9 g, FiberContent 4 g, ProteinContent 39.7 g, SaturatedFatContent 10.3 g, SodiumContent 1663.7 mg, SugarContent 9.2 g
SOUTHWEST CHICKEN CAESAR SALAD | RACHAEL RAY IN SEASON
Provided by Rachael Ray Every Day
Number Of Ingredients 10
Steps:
- In a mini food processor, puree the cilantro, EVOO, 1/4 cup Parmesan, the lemon juice, hot sauce and garlic; season the dressing with salt and pepper. In a large bowl, toss the romaine, pilaf, chicken, corn and dressing; season. Serve the salad with more cheese for sprinkling.
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