SOUTHERN DONUT RECIPES

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AIR FRYER DONUTS RECIPE | SOUTHERN LIVING



Air Fryer Donuts Recipe | Southern Living image

These donuts look so impressive, no one will believe they didn't come from a professional donut shop. You can customize your toppings to suit your own style or occasion - go all blue or pink sprinkles for baby showers, gold and silver for bridal luncheons, or multi-colored candies for children's parties. For a casual weekend brunch, serve these with shrimp and grits or a make-ahead breakfast casserole. These are so easy and fun your young children will want to give you hand and, since air frying does not involve the use of hot oil, this is a safe baking project for little hands. These donuts start with a convenient can of refrigerated biscuits – the larger the biscuit, the larger the donut! You can use the smaller biscuits for smaller servings. Dip the donuts into melted butter, cook in the air fryer until golden and puffed, then dip and top with the two glazes.

Provided by Julia Levy

Total Time 40 minutes

Yield Serves 8 (serving size: 1 donut, 1 donut hole)

Number Of Ingredients 7

1 (16.3-oz.) can refrigerated jumbo biscuits (such as Pillsbury Grands!)
1/2 cup (4 oz.) unsalted butter, melted
6 tablespoons whole milk
3 cups (about 12 oz.) powdered sugar, divided
1 teaspoon vanilla extract, divided
2 ounces cream cheese, softened
Rainbow candy sprinkles

Steps:

  • Preheat a 6.3-quart air fryer to 350°F for 10 minutes. Separate biscuits. Using a (1-inch) round cookie cutter or base end of a pastry tip, cut out a hole in center of each biscuit. Separate donuts and donut holes. Dip donuts and donut holes in melted butter. Working in 2 batches for donuts and 1 batch for donut holes, place in air-fryer basket, and cook until golden and puffed, 2 to 2 1/2 minutes per side for donut holes, and 2 1/2 to 4 minutes per side for donuts.
  • Whisk together milk, 2 cups of the powdered sugar, and 1/2 teaspoon of the vanilla in a medium bowl until smooth. Set powdered sugar glaze aside. Using a clean whisk, whisk together cream cheese, and remaining 1 cup powdered sugar and 1/2 teaspoon vanilla in a small bowl until fluffy.
  • Dip all warm donut holes and half of warm (but not hot) donuts into powdered sugar glaze until evenly coated, and place on a wire rack set inside a baking sheet. Let stand until excess glaze has dripped off and glaze on donuts is set, about 5 minutes. Dip top halves of remaining donuts in cream cheese frosting, and place on a platter. Sprinkle donuts, as desired.

SUPER EASY DOUGHNUTS RECIPE | ALLRECIPES



Super Easy Doughnuts Recipe | Allrecipes image

Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar!

Provided by STEPHY800

Categories     Bread    Quick Bread Recipes

Total Time 16 minutes

Prep Time 14 minutes

Cook Time 2 minutes

Yield 18 doughnuts

Number Of Ingredients 11

2 tablespoons white vinegar
? cup milk
2 tablespoons shortening
½ cup white sugar
1 egg
½ teaspoon vanilla extract
2 cups sifted all-purpose flour
½ teaspoon baking soda
¼ teaspoon salt
1 quart oil for deep frying
½ cup confectioners' sugar for dusting

Steps:

  • Stir the vinegar into the milk, and let stand for a few minutes until thick.
  • In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg and vanilla until well blended. Sift together the flour, baking soda, and salt; stir into the sugar mixture alternating with the vinegar and milk. Roll dough out on a floured surface to 1/3 inch thickness. Cut into doughnuts using a donut cutter. Let stand for about 10 minutes.
  • Heat the oil in a large deep skillet to 375 degrees F (190 degrees C). Fry doughnuts in the hot oil until golden, turning over once. Drain on paper towels. Dust with confectioners' sugar while they are still warm, and serve immediately.

Nutrition Facts : Calories 148.3 calories, CarbohydrateContent 19.9 g, CholesterolContent 10.7 mg, FatContent 6.8 g, FiberContent 0.4 g, ProteinContent 2 g, SaturatedFatContent 1.1 g, SodiumContent 73.6 mg, SugarContent 9.3 g

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SUPER EASY DOUGHNUTS RECIPE | ALLRECIPES
Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar!
From allrecipes.com
Reviews 3.9
Total Time 16 minutes
Category Bread, Quick Bread Recipes
Calories 148.3 calories per serving
  • Heat the oil in a large deep skillet to 375 degrees F (190 degrees C). Fry doughnuts in the hot oil until golden, turning over once. Drain on paper towels. Dust with confectioners' sugar while they are still warm, and serve immediately.
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