SOUR MIX ALCOHOL RECIPES
SWEET & SOUR CHICKEN BALLS RECIPE | BBC GOOD FOOD
Try making these sweet & sour chicken balls at home with this easy recipe. These satisfying chicken bites paired with a tangy dipping sauce are irresistible
Provided by Kwoklyn Wan
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 12
Steps:
- First, make the sauce. Put the orange juice, sugar, tomato purée, ketchup and vinegar in a large saucepan over a medium heat. Bring to the boil, then reduce the heat and simmer for 5 mins. Slowly pour in the cornflour mixture, a little at a time, stirring continuously until you have the desired consistency. Remove from the heat and set aside.
- Mix the flour, baking powder and 1 tsp salt together in a large bowl. Beat the eggs, milk and 1 tbsp oil together in a separate bowl. Pour the wet ingredients into the dry and mix well to create a smooth paste. Add the chicken pieces and mix, making sure each piece is thoroughly coated.
- Fill a deep saucepan or wok no more than a third full with oil and heat to 170C, or until a cube of bread dropped in browns within 30 seconds. Carefully lower the coated chicken pieces into the oil, one piece at a time, and fry in batches of five for about 5-6 mins each batch until golden brown and cooked through. If you have a food probe thermometer, the internal temperature should reach 78C. If you don't have a thermometer, cut a chicken piece in half to ensure the juices run clear.
- Drain the fried chicken on a wire rack set over a baking tray lined with kitchen paper, or on a plate lined with kitchen paper. Serve with the sweet & sour sauce for dipping.
Nutrition Facts : Calories 554 calories, FatContent 18 grams fat, SaturatedFatContent 3 grams saturated fat, CarbohydrateContent 58 grams carbohydrates, SugarContent 23 grams sugar, FiberContent 1 grams fiber, ProteinContent 38 grams protein, SodiumContent 2.06 milligram of sodium
MOCKTAIL RECIPES | BBC GOOD FOOD
Our best ever mocktail recipes for every occasion and season, including non-alcoholic punch, mulled drinks, spritzers, cordials, lemonades and coolers.
Provided by Good Food team
Number Of Ingredients 1
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SWEET & SOUR PORK RECIPE | BBC GOOD FOOD
Don't call the takeaway – cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. Swap the pork for chicken or prawns if you prefer
From bbcgoodfood.com
Total Time 1 hours
Category Dinner, Main course, Supper
Calories 650 calories per serving
From bbcgoodfood.com
Total Time 1 hours
Category Dinner, Main course, Supper
Calories 650 calories per serving
- Heat the oil in a deep-fat fryer, large saucepan or a wok to 180C or until a drop of batter sizzles and browns in 20 secs. Dip the marinated pork in the batter mix (do it in two or three batches) and let any excess drip off. Fry the pork in batches for about 5-6 mins or until golden. Remove and drain on kitchen paper until all the batches are done. Make sure you bring the oil back to the correct temperature between each batch. Coat the crispy pork in the sauce, then sprinkle over the sesame seeds, coriander and serve with rice or noodles.
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Total Time 55 minutes
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SWEET AND SOUR MIX RECIPE (MAKES THE BEST MARGARITAS ...
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15 FASCINATING AND EASY PROHIBITION-ERA COCKTAILS
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HOW TO MAKE SOURDOUGH BREAD MORE SOUR TASTING ~ HOMESTEAD ...
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DRINKSMIXER.COM: 22400+ MIXED DRINK RECIPES, COCKTAILS A…
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RECIPES | JACK DANIEL'S
Access Denied. You must be of legal drinking age to enter this site.
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SOURDOUGH STARTER RECIPE | ALLRECIPES
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SWEET AND SOUR MIX RECIPE (MAKES THE BEST MARGARITAS ...
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From simplejoy.com
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Mix all the alcohol except the Midori and equal parts of sweet sour mix and cranberry juice to fill the glass. Shake and serve over ice with the Midori added to the top of the glass. A cherry makes it …
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RECIPES | JACK DANIEL'S
Access Denied. You must be of legal drinking age to enter this site.
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HOW TO MAKE SOURDOUGH BREAD MORE SOUR TASTING ~ HOMESTEA…
Jan 29, 2021 · Hooch is an alcohol-based liquid created by wild yeast as it ferments, and is a signal the starter is hungry for fresh flour and water. 5) Add Your Starter After Peak Most sourdough bread recipes …
From homesteadandchill.com
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