SOUR CREAM TATER TOT CASSEROLE RECIPES
TATER TOT CASSEROLE II RECIPE | ALLRECIPES
This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy!
Provided by KPETERS74
Categories Tater Tots® Casserole
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Arrange tater tots in the prepared baking dish.
- In a mixing bowl, combine sour cream, cheese, and mushroom soup. Pour this mixture over the tater tots. Sprinkle onions over the top of the casserole.
- Bake in the 350 degrees F (175 degrees C) oven for 45 to 60 minutes.
Nutrition Facts : Calories 718 calories, CarbohydrateContent 56.2 g, CholesterolContent 53.1 mg, FatContent 53.3 g, FiberContent 3.6 g, ProteinContent 11.5 g, SaturatedFatContent 21.2 g, SodiumContent 1329.8 mg, SugarContent 1.9 g
TATER TOT CASSEROLE III RECIPE | ALLRECIPES
An easy, kid-friendly casserole -- makes great leftovers, too!
Provided by Drew
Categories Tater Tots® Casserole
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large skillet over high heat, brown the ground beef and drain fat. Stir in condensed cream of mushroom soup, skim milk, garlic salt and green beans. Pour the mixture into a medium-sized casserole dish and layer with the tater tots.
- Bake in preheated oven for about 30 minutes, or until tater tots are browned and crispy.
Nutrition Facts : Calories 403.6 calories, CarbohydrateContent 40.7 g, CholesterolContent 36.1 mg, FatContent 21.9 g, FiberContent 4.4 g, ProteinContent 17 g, SaturatedFatContent 5.7 g, SodiumContent 1753.3 mg, SugarContent 7.6 g
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