SOUR CREAM MUSHROOM SAUCE RECIPES
PORK CHOPS WITH SOUR CREAM AND MUSHROOM SAUCE RECIPE ...
Very easy and delicious. This recipe makes is own gravy and can be served with mashed potatoes or over rice.
Provided by JerJer
Categories Main Dishes Pork Pork Chop Recipes Pan Fried
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Brown chops in skillet. Remove chops from skillet and drain grease. Put chops back in skillet and pour sour cream and soup over them. Let simmer for 1 hour, turning every 15 minutes or so.
Nutrition Facts : Calories 365.7 calories, CarbohydrateContent 10.1 g, CholesterolContent 70.8 mg, FatContent 28.3 g, ProteinContent 17.8 g, SaturatedFatContent 13.7 g, SodiumContent 717.1 mg, SugarContent 1.6 g
SOUR CREAM MUSHROOM SOUP RECIPE | EATINGWELL
This healthy version of cream of mushroom soup uses reduced-fat sour cream and low-fat milk to make it creamy while keeping the fat in check. Fresh tarragon and nutmeg flavor it nicely.
Provided by EatingWell Test Kitchen
Categories Healthy, Quick & Easy Fall Recipes
Total Time 30 minutes
Number Of Ingredients 13
Steps:
- Heat oil in a large heavy saucepan over low heat. Add onion and cook, stirring, until soft and translucent, 5 to 7 minutes. Add tarragon and nutmeg and cook for 1 minute more. Stir in mushrooms, cover pot and steam until the mushrooms exude their moisture, about 5 minutes.
- Sprinkle flour over the mushrooms. Increase heat to medium and cook, stirring, for 3 to 4 minutes. Gradually stir in broth, stirring and scraping any flour that clings to the pan. Simmer, stirring occasionally, until thickened and smooth, 5 to 7 minutes.
- Combine sour cream and milk; whisk into the mushroom mixture. Season with salt, pepper and cayenne (or Tabasco), if desired. Gently heat, stirring, until the soup is hot but not boiling. Garnish the soup with chives and tarragon before serving if desired.
Nutrition Facts : Calories 155.4 calories, CarbohydrateContent 17.2 g, CholesterolContent 20.5 mg, FatContent 6.8 g, FiberContent 1.5 g, ProteinContent 7.4 g, SaturatedFatContent 3.4 g, SodiumContent 363.7 mg, SugarContent 5.3 g
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Total Time 1 hours 35 minutes
Category Food
Calories 214 calories per serving
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Category Food
Calories 214 calories per serving
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SOUR CREAM AND MUSHROOM SAUCE RECIPES
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