SOUR CREAM CUPCAKES RECIPES
SOUR CREAM POUND CAKE RECIPE: HOW TO MAKE IT
Because I'm our town's postmaster, I can bake only in my spare time. I especially like this sour cream pound cake recipe. It tastes amazing as is, or tuck it under ice cream and chocolate syrup like a hot fudge sundae! —Karen Conrad, East Troy, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 30 minutes
Prep Time 15 minutes
Cook Time 01 hours 15 minutes
Yield 20 servings.
Number Of Ingredients 9
Steps:
- In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Combine flour, baking soda and salt; add to creamed mixture alternately with sour cream and vanilla. Beat on low just until blended. Pour into a greased and floured 10-in. fluted tube pan. , Bake at 325° for 1-1/4 to 1-1/2 hours or until a toothpick comes out clean. Cool in pan 15 minutes before removing to a wire rack to cool completely. Sprinkle with confectioners' sugar if desired.
Nutrition Facts : Calories 311 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 96mg cholesterol, SodiumContent 163mg sodium, CarbohydrateContent 45g carbohydrate (30g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
SOUR CREAM ENCHILADAS - THE PIONEER WOMAN
This was such an easy throw-together meal last night. Reminded me of the meatless days of yore.
Provided by Ree Drummond
Categories main dish
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees. Mix together sour cream, green onions 1 1/2 cups grated cheddar, cumin, and cayenne pepper. Heat canola oil in a skillet over medium heat. Heat enchilada sauce in a separate skillet or saucepan. Using tongs, fry tortillas one at a time, for only about five to ten seconds per side (don't allow to crisp.) Remove from oil, then dunk tortilla in enchilada sauce. Lay tortilla on a plate, then spoon a good two or three tablespoons of the sour cream mixture in the middle. Roll tortilla, then place face down in a 9 x 13 inch baking pan. Repeat with remaining tortillas and sour cream mixture. (If there's any sour cream mixture left over, use it as a dip for tortilla chips!)Cover the dish with the remaining cheese, then bake for 15 to 20 minutes until bubbly. Serve immediately. Place a dollop of sour cream on each serving, then sprinkle on sliced green onions.
More about "sour cream cupcakes recipes"
SOUR CREAM ENCHILADAS - THE PIONEER WOMAN
This was such an easy throw-together meal last night. Reminded me of the meatless days of yore.
From thepioneerwoman.com
Reviews 5
Total Time 35 minutes
Category main dish
From thepioneerwoman.com
Reviews 5
Total Time 35 minutes
Category main dish
- Preheat oven to 375 degrees. Mix together sour cream, green onions 1 1/2 cups grated cheddar, cumin, and cayenne pepper. Heat canola oil in a skillet over medium heat. Heat enchilada sauce in a separate skillet or saucepan. Using tongs, fry tortillas one at a time, for only about five to ten seconds per side (don't allow to crisp.) Remove from oil, then dunk tortilla in enchilada sauce. Lay tortilla on a plate, then spoon a good two or three tablespoons of the sour cream mixture in the middle. Roll tortilla, then place face down in a 9 x 13 inch baking pan. Repeat with remaining tortillas and sour cream mixture. (If there's any sour cream mixture left over, use it as a dip for tortilla chips!)Cover the dish with the remaining cheese, then bake for 15 to 20 minutes until bubbly. Serve immediately. Place a dollop of sour cream on each serving, then sprinkle on sliced green onions.
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EASY SOUR CREAM BAKED SALMON - INSPIRED TASTE
This easy baked salmon recipe is perfect for a weekday, but could also fill in for a special occasion. The fish is smothered with a mixture of sour cream, mustard, and parmesan cheese. When baking the fish, be careful not to overcook. (There are lots of tricks above in the article for how not to overcook salmon). For moist salmon, bake until the salmon is barely done at the thickest part then remove from the oven cover with foil and let rest.
From inspiredtaste.net
Reviews 5.0
Total Time 25 minutes
Cuisine American
Calories 328 per serving
From inspiredtaste.net
Reviews 5.0
Total Time 25 minutes
Cuisine American
Calories 328 per serving
- Remove from oven then cover lightly with aluminum foil and let rest 5 to 10 minutes. During this time, the salmon will continue to cook.
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BEEFY SOUR CREAM NOODLE BAKE RECIPE - THE PIONEER WOMAN
This sour cream noodle bake with egg noodles and ground chuck is delicious weeknight grub—and it can easily be made ahead of time.
From thepioneerwoman.com
Reviews 4.8
Total Time 30 minutes
Category main dish, meat
From thepioneerwoman.com
Reviews 4.8
Total Time 30 minutes
Category main dish, meat
- Preheat oven to 350 degrees. Brown ground chuck in a large skillet. Drain fat, then add tomato sauce, 1/2 teaspoon salt and plenty of freshly ground black pepper. Stir, then simmer while you prepare the other ingredients. Cook egg noodles until al dente. Drain and set aside. In a medium bowl, combine sour cream and cottage cheese. Add plenty of freshly ground black pepper. Add to noodles and stir. Add green onions and stir. To assemble, add half of the noodles to a baking dish. Top with half the meat mixture, then sprinkle on half the grated cheddar. Repeat with noodles, meat, then a final layer of cheese. Bake for 20 minutes, or until all cheese is melted. Serve with crusty French bread.
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CLASSIC SOUR CREAM COFFEE CAKE RECIPE - BETTYCROCKER.C…
Savor a classic! A brown sugar, nut and spice filling is layered and baked in a rich sour cream coffee cake.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 40 minutes
Cuisine German
Calories 430 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 40 minutes
Cuisine German
Calories 430 per serving
- Meanwhile, in 1 1/2-quart saucepan, heat 1/4 cup butter over medium heat until very light brown; remove from heat. Stir in powdered sugar and 1 teaspoon vanilla. Stir in milk, 1 tablespoon at a time, until glaze is smooth and thin enough to drizzle. Drizzle cake with glaze.
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BEST SOUR CREAM COFFEE CAKE RECIPE - MOIST & DELICIOUS ...
Buttery, moist Sour Cream Coffee Cake, swirled and topped with a cinnamon pecan streusel topping and drizzled with sweet vanilla sour cream glaze, this is how every morning should start, don't you think? This Old Fashioned Coffee Cake was grandmother's favorite to make, and always brought smiles to everyone who was able to enjoy it.
From anaffairfromtheheart.com
Reviews 4.7
Total Time 55 minutes
Cuisine American
Calories 475 calories per serving
From anaffairfromtheheart.com
Reviews 4.7
Total Time 55 minutes
Cuisine American
Calories 475 calories per serving
- Enjoy as is, or glaze with sour cream glaze, by mixing the glaze ingredients together until they are the desired thickness, and spooning over the cooled cake.
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HOW TO MAKE YOUR OWN SOUR CREAM FROM SCRATCH
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Aug 04, 2020 · For a lower-fat alternative to sour cream, mix 1 cup low-fat cottage cheese with 1 tablespoon lemon juice and 2 tablespoons skim milk, and whip in a blender until smooth. To use cream cheese instead of sour cream in a dip, add 6 ounces (3/4 cup) cream …
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SOUR CREAM CHOCOLATE BUNDT CAKE (WILLIAMS SONOMA COPYCA…
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Jun 21, 2021 · In fact, most recipes won’t utilize sour cream (although they should). That said, cakes don’t ‘need’ sour cream, but they ‘should’ have sour cream. Sour cream ensures a moist and creamy texture and reduces the risk of browning or thinning of the cake batter. Substitutes for Sour Cream …
From bakinghow.com
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SOUR CREAM TOPPED CHEESECAKE RECIPE - DINNER, THEN DESSERT
Feb 03, 2022 · Sour Cream Topped Cheesecake is the perfect classic creamy cheesecake with a buttery cracker crust and sweetened vanilla sour cream topping. This delicious cheesecake recipe is similar to a classic homemade New York Cheesecake, but the addition of sour cream …
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MAPLE BACON CUPCAKES - SWANKY RECIPES
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From swankyrecipes.com
From swankyrecipes.com
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SOUR CREAM CHOCOLATE BUNDT CAKE (WILLIAMS SONOMA COPYCA…
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4 SUBSTITUTES FOR SOUR CREAM IN CAKE THAT WORKS
Jun 21, 2021 · In fact, most recipes won’t utilize sour cream (although they should). That said, cakes don’t ‘need’ sour cream, but they ‘should’ have sour cream. Sour cream ensures a moist and creamy texture and reduces the risk of browning or thinning of the cake batter. Substitutes for Sour Cream …
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