SOUR CREAM AND CREAM CHEESE POUND CAKE RECIPES

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ITALIAN LEMON POUND CAKE WITH LEMON CREAM CHEESE FROSTIN…



Italian Lemon Pound Cake with Lemon Cream Cheese Frostin… image

This made-from-scratch pound cake features a tangy lemon flavor thanks to fresh lemon juice and zest. Topped off with a delicious lemon cream cheese frosting, it's the perfect cake for spring and summer.

Provided by Danelle

Total Time 1 hours 35 minutes

Prep Time 20 minutes

Cook Time 1 hours 15 minutes

Yield 16

Number Of Ingredients 19

1 (8 oz.) package cream cheese, softened
1/4 cup butter, softened
2 tablespoons lemon juice
2 teaspoons lemon zest
1/2 teaspoon vanilla
Pinch of salt
4-5 cups powdered sugar
3 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup butter, softened
2 cups sugar
3 eggs
1/2 cup sour cream
1/4 cup lemon juice
1/2 teaspoon freshly grated ginger
2 tablespoons lemon zest
1 teaspoon vanilla
1/2 cup buttermilk

Steps:

  • Preheat oven to 325 degrees. Generously grease and flour a 10 cup bundt pan.
  • In a large bowl, sift together the flour, baking powder and salt. In another large bowl, beat the butter and sugar with an electric mixer until light and fluffy. Add the eggs one at a time, beating well after each addition.
  • Mix the sour cream, lemon juice, ginger, lemon zest and vanilla into the butter mixture until smooth. Mix half of the flour mixture into the wet ingredients, followed by all of the buttermilk. Mix in the remaining flour and stir until just combined.
  • Transfer the batter to the prepared pan. Bake for 70-80 minutes, or until a toothpick inserted in the center comes out clean. Cool cake in pan for 10 minutes before turning onto a wire rack to cool completely.
  • Meanwhile, make the lemon frosting by beating the cream cheese, butter, lemon juice and zest, vanilla and salt until smooth. Mix in the powdered sugar, one cup at a time, until frosting reaches desired consistency. Spread or pipe frosting over cooled cake.

Nutrition Facts : Calories 786 calories, CarbohydrateContent 161 grams carbohydrates, CholesterolContent 71 milligrams cholesterol, FatContent 16 grams fat, FiberContent 1 grams fiber, ProteinContent 4 grams protein, SaturatedFatContent 9 grams saturated fat, ServingSize 1, SodiumContent 201 milligrams sodium, SugarContent 143 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 5 grams unsaturated fat

ITALIAN LEMON POUND CAKE WITH LEMON CREAM CHEESE FROSTIN…



Italian Lemon Pound Cake with Lemon Cream Cheese Frostin… image

This made-from-scratch pound cake features a tangy lemon flavor thanks to fresh lemon juice and zest. Topped off with a delicious lemon cream cheese frosting, it's the perfect cake for spring and summer.

Provided by Danelle

Total Time 1 hours 35 minutes

Prep Time 20 minutes

Cook Time 1 hours 15 minutes

Yield 16

Number Of Ingredients 19

1 (8 oz.) package cream cheese, softened
1/4 cup butter, softened
2 tablespoons lemon juice
2 teaspoons lemon zest
1/2 teaspoon vanilla
Pinch of salt
4-5 cups powdered sugar
3 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup butter, softened
2 cups sugar
3 eggs
1/2 cup sour cream
1/4 cup lemon juice
1/2 teaspoon freshly grated ginger
2 tablespoons lemon zest
1 teaspoon vanilla
1/2 cup buttermilk

Steps:

  • Preheat oven to 325 degrees. Generously grease and flour a 10 cup bundt pan.
  • In a large bowl, sift together the flour, baking powder and salt. In another large bowl, beat the butter and sugar with an electric mixer until light and fluffy. Add the eggs one at a time, beating well after each addition.
  • Mix the sour cream, lemon juice, ginger, lemon zest and vanilla into the butter mixture until smooth. Mix half of the flour mixture into the wet ingredients, followed by all of the buttermilk. Mix in the remaining flour and stir until just combined.
  • Transfer the batter to the prepared pan. Bake for 70-80 minutes, or until a toothpick inserted in the center comes out clean. Cool cake in pan for 10 minutes before turning onto a wire rack to cool completely.
  • Meanwhile, make the lemon frosting by beating the cream cheese, butter, lemon juice and zest, vanilla and salt until smooth. Mix in the powdered sugar, one cup at a time, until frosting reaches desired consistency. Spread or pipe frosting over cooled cake.

Nutrition Facts : Calories 786 calories, CarbohydrateContent 161 grams carbohydrates, CholesterolContent 71 milligrams cholesterol, FatContent 16 grams fat, FiberContent 1 grams fiber, ProteinContent 4 grams protein, SaturatedFatContent 9 grams saturated fat, ServingSize 1, SodiumContent 201 milligrams sodium, SugarContent 143 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 5 grams unsaturated fat

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SOUR CREAM POUND CAKE RECIPE | ALLRECIPES
Her pound cake was the traditional kind (only butter, sugar, eggs and flour) and while it was really yummy, I always felt my aunt's with sour cream was a little better. This recipe is very close. I doubled it, …
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PERFECT CREAM CHEESE POUND CAKE - SALLY'S BAKING ADDICTION
Feb 18, 2019 · Cream Cheese Pound Cake Ingredients. Here are the ingredients for cream cheese pound cake and why each is used. Butter: Butter is the base of pound cake. You need 3 sticks of properly softened butter. Cream Cheese: Cream cheese is the difference between dry pound cake and moist pound cake…
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SECRETS OF A SOUTHERN KITCHEN: SOUR CREAM POUND CAKE--MAD…
Feb 22, 2010 · It's a beautiful basic cake that can be eaten plain, warm from the oven, dripping in strawberries and whipped cream, or frosted. I usually make this in an angel food style tube pan, but I've also made it in a bundt pan, as a sheet cake…
From secretsofasouthernkitchen.com
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LEMON SOUR CREAM POUND CAKE - MELISSASSOUTHERNSTYLEKITCHE…
Mar 29, 2020 · Lemon Sour Cream Pound Cake. This amazing Lemon Sour Cream Pound Cake is a recipe from my best selling Melissa's Southern Cookbook (Affiliate) When I began the process of writing my cookbook, it was truly a labor of love. In it, I share some of my own family's favorite recipes…
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EASY CREAM CHEESE POUND CAKE (DOCTORED CAKE MIX RECIP…
Apr 18, 2019 · Cream cheese: Obviously we’re using cream cheese here because this is a cream cheese pound cake. Pudding mix: I also added in a box of dry cheesecake pudding mix. It helps with stability and gives it some added cream cheese …
From iscreamforbuttercream.com
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CREAM-CHEESE POUND CAKES - MARTHA STEWART
With an electric mixer, beat butter and cream cheese until smooth. Add sugar; beat until light and fluffy, about 5 minutes. Add eggs, one at a time, beating well after each addition.
From marthastewart.com
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SOUTHERN PINEAPPLE POUND CAKE ...
Apr 02, 2016 · Southern Pineapple Pound Cake with Cream Cheese Glaze Recipe Here in the South, we consider recipes for pound cakes family treasures that are meant to be celebrated and handed down for generations. I have a genuine love for pound cake …
From melissassouthernstylekitchen.com
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SOUR CREAM POUND CAKE RECIPE | ALLRECIPES
Her pound cake was the traditional kind (only butter, sugar, eggs and flour) and while it was really yummy, I always felt my aunt's with sour cream was a little better. This recipe is very close. I doubled it, …
From allrecipes.com
See details


PERFECT CREAM CHEESE POUND CAKE - SALLY'S BAKING ADDICTION
Feb 18, 2019 · Cream Cheese Pound Cake Ingredients. Here are the ingredients for cream cheese pound cake and why each is used. Butter: Butter is the base of pound cake. You need 3 sticks of properly softened butter. Cream Cheese: Cream cheese is the difference between dry pound cake and moist pound cake…
From sallysbakingaddiction.com
See details


SECRETS OF A SOUTHERN KITCHEN: SOUR CREAM POUND CAKE--MAD…
Feb 22, 2010 · It's a beautiful basic cake that can be eaten plain, warm from the oven, dripping in strawberries and whipped cream, or frosted. I usually make this in an angel food style tube pan, but I've also made it in a bundt pan, as a sheet cake…
From secretsofasouthernkitchen.com
See details


LEMON SOUR CREAM POUND CAKE - MELISSASSOUTHERNSTYLEKITCHE…
Mar 29, 2020 · Lemon Sour Cream Pound Cake. This amazing Lemon Sour Cream Pound Cake is a recipe from my best selling Melissa's Southern Cookbook (Affiliate) When I began the process of writing my cookbook, it was truly a labor of love. In it, I share some of my own family's favorite recipes…
From melissassouthernstylekitchen.com
See details


EASY CREAM CHEESE POUND CAKE (DOCTORED CAKE MIX RECIP…
Apr 18, 2019 · Cream cheese: Obviously we’re using cream cheese here because this is a cream cheese pound cake. Pudding mix: I also added in a box of dry cheesecake pudding mix. It helps with stability and gives it some added cream cheese …
From iscreamforbuttercream.com
See details


CREAM-CHEESE POUND CAKES - MARTHA STEWART
With an electric mixer, beat butter and cream cheese until smooth. Add sugar; beat until light and fluffy, about 5 minutes. Add eggs, one at a time, beating well after each addition.
From marthastewart.com
See details


SOUTHERN PINEAPPLE POUND CAKE - MELISSASSOUTHERNSTYLEKITCHE…
Apr 02, 2016 · Southern Pineapple Pound Cake with Cream Cheese Glaze Recipe Here in the South, we consider recipes for pound cakes family treasures that are meant to be celebrated and handed down for generations. I have a genuine love for pound cake …
From melissassouthernstylekitchen.com
See details


CREAM-CHEESE POUND CAKES - MARTHA STEWART
With an electric mixer, beat butter and cream cheese until smooth. Add sugar; beat until light and fluffy, about 5 minutes. Add eggs, one at a time, beating well after each addition.
From marthastewart.com
See details


SOUTHERN PINEAPPLE POUND CAKE ...
Apr 02, 2016 · Southern Pineapple Pound Cake with Cream Cheese Glaze Recipe Here in the South, we consider recipes for pound cakes family treasures that are meant to be celebrated and handed down for generations. I have a genuine love for pound cake …
From melissassouthernstylekitchen.com
See details


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