SOUPS AND CHILI RECIPES RECIPES
CHILI SOUP RECIPE | ALLRECIPES
This is a recipe we use for the Sioux Center Christian School soup supper. It is designed to be easy and relatively inexpensive.
Provided by Dirk Zwart
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Yield 12 to 14 servings
Number Of Ingredients 9
Steps:
- In a large pot over medium heat, combine the ground beef and onions. Saute for 5 minutes, or until meat is browned. Drain excess fat and add the potatoes, beans, tomato soup, tomato juice, chili powder, water and salt to taste. Bring just to a boil and reduce heat to low. Simmer for 1 hour and serve.
Nutrition Facts : Calories 518.1 calories, CarbohydrateContent 43.1 g, CholesterolContent 82.7 mg, FatContent 27.8 g, FiberContent 9.4 g, ProteinContent 26 g, SaturatedFatContent 10.8 g, SodiumContent 829.5 mg, SugarContent 12 g
CHILI SOUP RECIPE - FOOD.COM
Make and share this Chili Soup recipe from Food.com.
Total Time 1 hours 55 minutes
Prep Time 25 minutes
Cook Time 1 hours 30 minutes
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Brown beef and onion.
- Stir in chili powder; add kidney beans, tomatoes and water.
- Bring to a boil; reduce to simmer and cook covered for 1 1/2 hours.
- Fold in cooked macaroni and simmer for 15 minutes more.
- May be prepared ahead and refrigerated.
- Serves 10.
Nutrition Facts : Calories 188.9, FatContent 7.4, SaturatedFatContent 2.8, CholesterolContent 30.8, SodiumContent 246.1, CarbohydrateContent 17.7, FiberContent 3.7, SugarContent 2.7, ProteinContent 12.8
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