SOUP SHOTS RECIPES
POOR MAN'S VEGETABLE NECKBONE SOUP | JUST A PINCH RECIPES
As a kid growing up in Rural Arkansas, my mom often made this, fullfilling & hearty soup to feed all 13 of us. She used vegetables from our garden,& used Pork neck Bones, because that was one of the cheapest meats you could buy at the time. She made a huge 15 inch cast Iron skillet of Corn Bread to go with it,& added liquids to cover the meat, & it made a huge pot. Had lots of flavor, & was so very tasty. This is my spin on her recipe. Neckbones were on sale & were quite meaty, so I decided to make a soup like Mama's.On a cold Illinois winters day, it taste good is warm & comforting.
Provided by Rose Mary Mogan @cookinginillinois
Categories Other Soups
Prep Time 45 minutes
Cook Time 3 hours 20 minutes
Yield 10
Number Of Ingredients 19
Steps:
- This recipe make a lot, you can use the amounts suited for your family, and what ever vegetables you prefer, or have on hand. You call the shots. Just make sure that you have enough water to cover the meat as it cooks. You will need a pot large enough to accomadate all of your meat & veggies with the liquid.
- Chop veggies needed for the soup, carrots cut in half, chop green, red & white onions & celery.
- Peel wash & quarter potatoes
- Combine spices for seasoning meat, & generously season meat with spices. Will probably have some left over for another use.
- Add meat to large pot, cover with water and bring to a low boil, and simmer for about 1 1/2 to 2 hours. Skim off any foam that surfaces to the top of pot.
- Add Recipe starter & tomato juice. Continue to cook.
- Add chopped vegetables, potatoes, garlic, bay leaves and other spices, and continue to simmer. Cook on low and taste, add additional seasoning if needed. Cook until meat & vegetables are very tender.
- Serve with favorite Bread & butter if desired.
LEFTOVER HAM RECIPES - BBC GOOD FOOD
Use up leftover cooked ham or gammon after Christmas dinner or Sunday lunch using our easy meal ideas. Choose from tasty pies, salads, soups and more
Provided by Good Food team
Number Of Ingredients 1
More about "soup shots recipes"
POOR MAN'S VEGETABLE NECKBONE SOUP | JUST A PINCH RECIPES
As a kid growing up in Rural Arkansas, my mom often made this, fullfilling & hearty soup to feed all 13 of us.
She used vegetables from our garden,& used Pork neck Bones, because that was one of the cheapest meats you could buy at the time. She made a huge 15 inch cast Iron skillet of Corn Bread to go with it,& added liquids to cover the meat, & it made a huge pot. Had lots of flavor, & was so very tasty.
This is my spin on her recipe. Neckbones were on sale & were quite meaty, so I decided to make a soup like Mama's.On a cold Illinois winters day, it taste good is warm & comforting.
From justapinch.com
Reviews 5
Category Other Soups
Cuisine Southern
From justapinch.com
Reviews 5
Category Other Soups
Cuisine Southern
- Serve with favorite Bread & butter if desired.
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CALDO DE RES - MEXICAN BEEF SOUP RECIPE - TABLESPOON.COM
From tablespoon.com
Total Time 3 hours 30 minutes
Cuisine Mexican
Total Time 3 hours 30 minutes
Cuisine Mexican
- Serve with warm corn tortillas, if desired.
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LEFTOVER HAM RECIPES - BBC GOOD FOOD
Use up leftover cooked ham or gammon after Christmas dinner or Sunday lunch using our easy meal ideas. Choose from tasty pies, salads, soups and more
From bbcgoodfood.com
From bbcgoodfood.com
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CALDO DE RES - MEXICAN BEEF SOUP RECIPE - TABLESPOON.COM
From tablespoon.com
Total Time 3 hours 30 minutes
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- Serve with warm corn tortillas, if desired.
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LEFTOVER HAM RECIPES - BBC GOOD FOOD
Use up leftover cooked ham or gammon after Christmas dinner or Sunday lunch using our easy meal ideas. Choose from tasty pies, salads, soups and more
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