SOUP AT WENDYS RECIPES

WENDY'S COPYCAT CHILI RECIPE | HOW TO MAKE WENDY'S CHILI

Wendy's Copycat Chili Recipe | How to Make Wendy's Chili image

Dave Thomas, Wendy's late founder, started serving this chili in 1969, the year the first Wendy's opened its doors. Over the years the recipe has changed a bit, but this Wendy's copycat chili recipe is a great version of the one served in the early 90s. Try topping it with some chopped onion and Cheddar cheese, just as you can request in the restaurant. Now, on to the Wendy's Hot Chili Seasoning copycat recipe. Source: Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 40 minutes0S

Prep Time 20 minutes0S

Cook Time 20 minutes0S

Number Of Ingredients 13

Ingredients

Nutrition Facts : Calories 237 calories

WENDY'S ORIGINAL CHILI (COPYCAT) RECIPE - FOOD.COM

Wendy's Original Chili (Copycat) Recipe - Food.com image

Make and share this Wendy's Original Chili (Copycat) recipe from Food.com.

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 13

Ingredients

1 1/2 lbs ground beef (twice ground)
2 teaspoons vegetable oil
1 (10 ounce) can onion soup or 3 tablespoons onion powder
2 teaspoons chili powder
2 teaspoons ground cumin
1/2 teaspoon pepper
2 teaspoons cocoa powder
2 (15 ounce) cans kidney beans, undrained
6 teaspoons tomato paste
15 teaspoons tomato sauce
2 teaspoons brown sugar
1 teaspoon vinegar
6 cups v 8 vegetable juice

Steps:

Brown beef inches.
Break meat into tiny pieces.
Place onion soup and half of cooked beef into a blender and process.
on high speed.
Place blended beef with unblended beef into a large saucepan.
Add remaining ingredients and simmer on low for 20-30 minutes.

Nutrition Facts : Calories 693.4, FatContent 31, SaturatedFatContent 10.8, CholesterolContent 115.7, SodiumContent 2514.6, CarbohydrateContent 58.9, FiberContent 14, SugarContent 22, ProteinContent 48.3

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