SOFT PUMPKIN DROP COOKIES RECIPES

Name: Old Fashioned Soft Pumpkin Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 36 cookies
Ingredients: 2 1/2 cups flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1/2 cup butter; 1 1/2 cups sugar; 1 cup solid pack pumpkin; 1 large egg; 1 teaspoon vanilla extract; 2 cups powdered sugar; 3 tablespoons milk; 1 tablespoon melted butter; 1 teaspoon vanilla

OLD FASHIONED SOFT PUMPKIN COOKIES RECIPE - FOOD.COM

Old Fashioned Soft Pumpkin Cookies Recipe - Food.com image

Enjoy these cookies on a cool Fall night, while sipping hot tea by the fireplace. Or, if you're like me, you can eat these cookies while dying of heat stroke in the dead of 'winter' in Florida !

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 36 cookies

Number Of Ingredients 14

Ingredients

2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 cup butter
1 1/2 cups sugar
1 cup solid pack pumpkin
1 large egg
1 teaspoon vanilla extract
2 cups powdered sugar
3 tablespoons milk
1 tablespoon melted butter
1 teaspoon vanilla

Steps:

Combine flour, baking soda, baking powder, salt and cinnamon in a medium bowl.
In a large bowl, cream butter and sugar.
Add pumpkin, egg, and vanilla; beat until light and creamy.
Mix in dry ingredients until well blended.
Drop rounded spoonfuls of dough onto greased cookie sheet.
Smooth tops of cookies.
Bake in preheated 350°F degree oven for 15-20 minutes.
Meanwhile, combine glaze ingredients, stirring until smooth and set aside.
Cool baked cookies on wire rack.
Drizzle glaze over top.
For variations, stir any one of the following ingredients into batter: 1 cup raisins, chopped nuts, or rolled oats and/or 1/2 cup crushed pineapple, drained.

Nutrition Facts : Calories 119.8, FatContent 3.1, SaturatedFatContent 1.9, CholesterolContent 13, SodiumContent 105.7, CarbohydrateContent 22, FiberContent 0.3, SugarContent 14.9, ProteinContent 1.2

SOFT PUMPKIN COOKIES RECIPE | ALLRECIPES

Soft Pumpkin Cookies Recipe | Allrecipes image

This is a recipe my aunt made every year. I so enjoyed the soft and tasty treat! Enjoy

Provided by Monica

Categories Fruits and Vegetables Vegetables Squash

Yield 1 dozen

Number Of Ingredients 9

Ingredients

1 cup white sugar
1 tablespoon butter
1 egg, beaten
1 teaspoon vanilla extract
1 cup pumpkin puree
½ cup chopped walnuts
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts.
Stir in flour, baking powder and salt; mix well.
Drop by the tablespoon on cookie sheet and bake for 15 minutes.

Nutrition Facts : Calories 192 calories, CarbohydrateContent 34.4 g, CholesterolContent 18 mg, FatContent 4.8 g, FiberContent 1.1 g, ProteinContent 3.6 g, SaturatedFatContent 1.1 g, SodiumContent 150.9 mg, SugarContent 17.1 g

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