SODA SWIM REVIEWS RECIPES

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TWO-INGREDIENT SODA CAKE | BETTER HOMES & GARDENS



Two-Ingredient Soda Cake | Better Homes & Gardens image

If you have a cake mix and can of soda on hand, make this 2-ingredient cake. That's right, a soda cake can be made with any type of cake mix and carbonated soda. Even your favorite flavored sparkling water will work! Try our delicious soda cake variations like orange creamsicle and strawberry shortcake.

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Number Of Ingredients 3

1 2-layer-size box desired cake mix
12 ounces desired carbonated beverage
Desired frosting

Steps:

  • Coat a 13x9-inch baking pan with nonstick cooking spray. Set aside.
  • In a large bowl combine both ingredients. Mix with an electric mixer until just combined. Pour into prepared pan and bake according to cake mix package directions. Frost with desired frosting.

FISH BOWL GELATIN RECIPE | MARTHA STEWART



Fish Bowl Gelatin Recipe | Martha Stewart image

A fishbowl of gelatin with gummies inside. What child could resist?

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Yield Fills a 2 1/2-quart fish or glass bowl

Number Of Ingredients 4

1 two-liter bottle lemon-lime soda, flat
4 1/4-ounce packages unflavored gelatin
2 drops blue food coloring
2 ounces gummy fish

Steps:

  • Place 1 cup soda in a large bowl. Sprinkle gelatin evenly over soda, and let stand to soften, about 5 minutes.
  • Place 2 cups soda in a small saucepan over medium heat. Heat until just before a boil. Add the softened gelatin, stirring to dissolve the gelatin completely over the heat, about 2 minutes. Remove from heat. Add the remaining soda and food coloring, and stir to combine. Pour the liquid into the fish bowl. Using a damp paper towel, carefully remove any bubbles that have formed on the surface. Transfer to the refrigerator to chill overnight.
  • When ready to serve, use a sharp knife to make vertical slits in the gelatin; insert the fish in a random pattern to make it look as though they are swimming in the bowl. Keep refrigerated until serving. Serve within 6 hours.

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From sodamakerclub.com
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HOW TO MAKE TWO-INGREDIENT SODA CAKE | RECIPE AND STEPS
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