SOCIAL TEA COOKIES RECIPES

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DORIS' SOCIAL TEA SQUARES RECIPE - FOOD.COM

This is a recipe from my ex mil. It is one of my favorite squares. I make this every Christmas for my cookie trays.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 16 serving(s)

Number Of Ingredients 5

2 large eggs
3/4 cup butter (no substitute)
1 cup sugar
2 cups mini marshmallows
1/2 package social tea cracker (crushed)

Steps:

  • Mix eggs, butter and sugar in the top of a double boiler.
  • Cook for 25 minutes, stirring constantly until thick and creamy.
  • Cool to room temperature.
  • Add marshmallows and crumbs.
  • Mix well and press into a buttered 9" pan.
  • Cut into 16 squares.
  • Store in fridge.

Nutrition Facts : Calories 153.7, FatContent 9.3, SaturatedFatContent 5.7, CholesterolContent 49.3, SodiumContent 75, CarbohydrateContent 17.6, FiberContent 0, SugarContent 16.1, ProteinContent 1

OLD-FASHIONED TEA COOKIES RECIPE: HOW TO MAKE IT



Old-Fashioned Tea Cookies Recipe: How to Make It image

These buttery, rich tasting treats help me and the ladies in my card club overcome the dark days of winter. It's nice to end our card parties on a sweet note.—Peggy Tucker, Mantachie, Mississippi

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 dozen.

Number Of Ingredients 6

3/4 cup butter, softened
1 cup sugar
1 egg
2 teaspoons vanilla extract
2-1/2 cups self-rising flour
Confectioners' sugar

Steps:

  • Preheat oven to 325°. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in the egg and vanilla. Gradually add flour. Roll dough into 1-in. balls. Place 2 in. apart on ungreased baking sheets; flatten slightly with fingers. , Bake until edges are golden brown, 17-20 minutes. Cool for 2 minutes before removing to wire racks to cool completely. Dust with confectioners' sugar.

Nutrition Facts : Calories 128 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 211mg sodium, CarbohydrateContent 18g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

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