SNOWBALL DESSERT RECIPES

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SNOWBALL CAKE I RECIPE | ALLRECIPES



Snowball Cake I Recipe | Allrecipes image

A no-bake dessert using a ready-made angel food cake and ingredients that can be easily found in any store. It looks like a large snowball when finished.

Provided by Gina Fletcher

Categories     Desserts    Cakes

Yield 1 large cake

Number Of Ingredients 9

1 (10 inch tube pan) angel food cake
6 cups frozen whipped topping, thawed
1 (20 ounce) can crushed pineapple in heavy syrup, drained with syrup reserved
2 tablespoons lemon juice
1 cup white sugar
1 (10 ounce) package flaked coconut
2 (.25 ounce) packages unflavored gelatin
4 tablespoons water
1 cup boiling water

Steps:

  • Line a 4 quart round mixing bowl with parchment paper.
  • Break cake up into small bite-sized pieces.
  • Drain the crushed pineapple, reserve the syrup. You should have 1 cup of syrup if not add enough water to make 1 cup.
  • Dissolve the gelatin in the 4 tablespoons of cold water. Add the boiling water, pineapple syrup, sugar and lemon juice. Mix well and place in the refrigerator until mixture just starts to thicken.
  • Add the crushed pineapple to the gelatin mix and then fold in 4 cups of the whipped topping.
  • Place a layer of cake pieces, then a layer of the pineapple mixture in the prepared bowl. Continue until all the cake and pineapple mixture is used up. Refrigerate for at least 12 hours or overnight.
  • Turn the chilled cake out onto a serving platter and frost it with the remaining whipped topping and sprinkle with the coconut.

Nutrition Facts : Calories 344.4 calories, CarbohydrateContent 57.3 g, FatContent 12.2 g, FiberContent 2.1 g, ProteinContent 4.1 g, SaturatedFatContent 10.8 g, SodiumContent 249.2 mg, SugarContent 43.1 g

CATCH! 15 SNOWBALL-INSPIRED TREATS TO MAKE THIS WINTER - BRIT



Catch! 15 Snowball-Inspired Treats to Make This Winter - Brit image

Now these are snowballs worth fighting over.

Provided by Heather Sage

Categories     

Number Of Ingredients 1

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