SNOW PEA IN CHINESE RECIPES

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GARLIC SNOW PEAS STIR FRY | CHINA SICHUAN FOOD



Garlic Snow Peas Stir Fry | China Sichuan Food image

Enjoy this simple 5 minutes healthy spring and summer dish--garlic snow peas stir fry

Provided by Elaine

Categories     Side Dish

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2

Number Of Ingredients 6

2 cups snow peas ( , trimmed)
1/2 tablespoon cooking oil
3 garlic cloves ( , minced)
1 teaspoon sesame oil
pinch of salt
toasted sesame seeds for garnishing ( , optional)

Steps:

  • Bring water to boil in a medium pot, add several drops of oil and a really small pinch of salt. Place the snow peas to cook for around 1 minute. Transfer out and drain.
  • Heat up oil in wok over medium fire and then fry the minced garlic until aroma. Add snow peas in, followed with salt and sesame oil. Give a quick stir-fry to mix everything together. Transfer out immediately.
  • Garnish with toasted sesame seeds and enjoy.

Nutrition Facts : Calories 105 kcal, CarbohydrateContent 9 g, ProteinContent 3 g, FatContent 6 g, SodiumContent 973 mg, FiberContent 2 g, SugarContent 3 g, ServingSize 1 serving

SNOW PEA LEAVES STIR FRIED WITH GARLIC | CHINA SICHUAN FOOD



Snow Pea Leaves Stir Fried with Garlic | China Sichuan Food image

Snow pea leaves stir fried with garlic

Provided by Elaine

Categories     Side Dish

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2

Number Of Ingredients 4

2 garlic cloves ( , minced)
Pinch of salt
1 tablespoon cooking oil
200 g snow pea leaves

Steps:

  • Heat oil in wok and then stir fry minced garlic over slow fire for around 10 to 15 seconds until aromatic.
  • Place snow pea leaves in and immediately add salt. Do a quick fry (around 15 seconds to 20 seconds) and transfer out immediately.

Nutrition Facts : Calories 111 kcal, CarbohydrateContent 9 g, ProteinContent 3 g, FatContent 7 g, SodiumContent 973 mg, FiberContent 2 g, SugarContent 4 g, ServingSize 1 serving

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