SNOW CRAB LEG RECIPE RECIPES

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SNOW CRAB LEGS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Snow Crab Legs Recipe - Food.com - Food.com - Recipes ... image

The most easy way to prepare this sweet delicious treat from the sea. Steaming locks in that sweet succulant flavor that we so love !!

Total Time 9 minutes

Prep Time 5 minutes

Cook Time 4 minutes

Yield 1-2 serving(s)

Number Of Ingredients 3

1 lb snow crab legs
paper towels
plastic wrap

Steps:

  • Wrap frozen crab legs in a couple paper towels." if not frozen,dampen paper towels".
  • After crab legs are wrapped with paper towels, wrap with plastic wrap.
  • Microwave for 4 minutes on high.
  • Ummm enjoy!

Nutrition Facts : Calories 408.2, FatContent 5.3, SaturatedFatContent 0.7, CholesterolContent 249.5, SodiumContent 2444.9, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 83.9

SNOW CRAB LEGS WITH DIPPING SAUCES RECIPE: HOW TO MAKE IT



Snow Crab Legs with Dipping Sauces Recipe: How to Make It image

Whenever I prepare crab legs for my family, I'm sure to serve these three dipping sauces on the side. They really enhance the already fabulous crab flavor.—Suzy Horvath, Gladstone, Oregon

Provided by Taste of Home

Categories     Dinner

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 19

DILL BUTTER SAUCE:
1/4 cup butter, melted
1-1/2 teaspoons lemon juice
1/4 teaspoon dill weed
1/8 teaspoon garlic salt
Dash white pepper
HORSERADISH CHILI SAUCE:
1/4 cup chili sauce
1/2 teaspoon rice vinegar
1/2 teaspoon prepared horseradish
AVOCADO CREAM SAUCE:
1/2 medium ripe avocado, peeled and mashed
1/3 cup sour cream
1/4 teaspoon ground cumin
1 teaspoon lime juice
1/8 teaspoon hot pepper sauce
CRAB LEGS:
1 pound cooked snow crab legs
1 tablespoon olive oil

Steps:

  • In three separate small bowls, combine the ingredients for the dill butter sauce, horseradish chili sauce and avocado cream sauce; set aside., Brush both sides of crab legs with oil. Grill, covered, over medium heat for 3-4 minutes on each side or until heated through. Serve with dipping sauces.

Nutrition Facts : Calories 570 calories, FatContent 49g fat (22g saturated fat), CholesterolContent 168mg cholesterol, SodiumContent 1034mg sodium, CarbohydrateContent 15g carbohydrate (8g sugars, FiberContent 3g fiber), ProteinContent 19g protein.

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