SNAKE ROLLED RECIPES
SLITHERING SNAKE ROLL RECIPE: HOW TO MAKE IT
There’s nothing sinister about this snake. It’s filled with meat, sweet red pepper and cheese. You can paint the pizza dough any color or leave it plain.—Jaclyn Scanlan, Dayton, Ohio
Provided by Taste of Home
Categories Dinner
Total Time 60 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Cut one small strip of red pepper and reserve; chop remaining pepper. In a large skillet over medium heat, cook chorizo, beef, pepper, onion and garlic, crumbling meat, until no longer pink; drain., Roll dough into a 14x12-in. rectangle. Spread beef mixture lengthwise in middle of dough; sprinkle with cheese. Wrap dough around beef-cheese mixture. Pinch seam to seal; tuck ends under. Place seam side down on a parchment-lined 15x10x1-in. baking sheet, and form into a snake shape. Whisk egg and, if desired, food coloring. Paint snake with egg wash; sprinkle with sesame seeds. Decorate with two ripe olive slices for eyes and reserved red pepper strip for a tongue., Bake until edges are golden brown, 30-35 minutes. Cool 10 minutes before slicing.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
PIZZA SNAKE RECIPE: HOW TO MAKE IT
“Once your snake is filled, rolled and shaped, let the kids paint it. The bread will bake up colorful, yummy and just creepy enough to satisfy the boys and ghouls.” -Jen Spaeth, Ozark, Missouri
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 5 servings.
Number Of Ingredients 8
Steps:
- Unroll the French loaf dough into a large rectangle; spread with 1 cup pizza sauce to within 1 in. of edges. Sprinkle with cheese and mushrooms. Cut a forked tongue from a pepperoni slice; refrigerate. Layer remaining pepperoni over cheese and mushrooms., Roll up jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under. Place seam side down on a greased baking sheet and shape like an "S." Divide egg among several small bowls; tint with food coloring as desired. Paint snake as desired with egg wash., Bake at 350° for 25-30 minutes or until golden brown. Cut a small hole for the mouth; insert pepperoni tongue. Warm remaining pizza sauce; serve on the side.
Nutrition Facts : Calories 312 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 1024mg sodium, CarbohydrateContent 34g carbohydrate (8g sugars, FiberContent 2g fiber), ProteinContent 15g protein.
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SPOOKY CALZONE SNAKE | ALLRECIPES
I came up with this idea for Halloween. I baked it in an S shape after combining an egg yolk with food coloring (I made several colors with several yolks) and painted to make a colorful striped snake. I used various food items to make a tongue, nostrils, and eyes (olives, peppercorns, fruit roll-up, etc). It was a hit with the kids! Serve with spaghetti sauce for dipping.
From allrecipes.com
Reviews 4.5
Total Time 2 hours 5 minutes
Category Meat and Poultry, Pork, Sausage
Calories 216.8 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 2 hours 5 minutes
Category Meat and Poultry, Pork, Sausage
Calories 216.8 calories per serving
- Bake in the preheated oven for 30 to 35 minutes, until the calzone is golden brown. Let cool for 5 minutes before cutting into individual slices.
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SLITHERING SNAKE ROLL RECIPE: HOW TO MAKE IT
There’s nothing sinister about this snake. It’s filled with meat, sweet red pepper and cheese. You can paint the pizza dough any color or leave it plain.—Jaclyn Scanlan, Dayton, Ohio
From preprod.tasteofhome.com
Total Time 60 minutes
Category Dinner
Calories per serving
From preprod.tasteofhome.com
Total Time 60 minutes
Category Dinner
Calories per serving
- Preheat oven to 350°. Cut one small strip of red pepper and reserve; chop remaining pepper. In a large skillet over medium heat, cook chorizo, beef, pepper, onion and garlic, crumbling meat, until no longer pink; drain., Roll dough into a 14x12-in. rectangle. Spread beef mixture lengthwise in middle of dough; sprinkle with cheese. Wrap dough around beef-cheese mixture. Pinch seam to seal; tuck ends under. Place seam side down on a parchment-lined 15x10x1-in. baking sheet, and form into a snake shape. Whisk egg and, if desired, food coloring. Paint snake with egg wash; sprinkle with sesame seeds. Decorate with two ripe olive slices for eyes and reserved red pepper strip for a tongue., Bake until edges are golden brown, 30-35 minutes. Cool 10 minutes before slicing.
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MAKE A SNAKE SANDWICH RECIPE - FOOD.COM
I saw Paula Deen make this on Foodtv for a Halloween show and it looked like so much fun. DS and I did have a blast making it. DS thought it was so great to have a snake for dinner. More fun with food! :) Change the meats & cheeses to whatever tickles your fancy. I mostly "eyeballed" when making this so not sure if I used the exact amounts specified. I didn't need a whole bell pepper so got a couple of strips from the grocery salad bar. Now what to do with the rest of the jar of olives!?!
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 320.9 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 320.9 per serving
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TIGER SKIN CHIFFON CAKE ROLL RECIPE | ALLRECIPES
This is the recipe for basic cake roll. You can add cocoa or mocha powder to the cake. You can spread cream, chocolate, or raspberry mousse on the cake sheet before rolling and then refrigerate it before serving. It is moist and tasty. All my family and friends loved it!
From allrecipes.com
Reviews 4
Total Time 1 hours 55 minutes
Category Desserts, Cakes
Calories 461.5 calories per serving
From allrecipes.com
Reviews 4
Total Time 1 hours 55 minutes
Category Desserts, Cakes
Calories 461.5 calories per serving
- Spread vanilla frosting onto the tiger skin. Carefully remove the remaining parchment paper. Wrap the refrigerated cake roll with the tiger skin and place on a serving platter.
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BEST SNICKERDOODLE COOKIES RECIPE — HOW TO MAKE ...
These Snickerdoodle Cookies are a perfect version of the classic.
From delish.com
Reviews 3.8
Total Time 1 hours
Category vegetarian, Christmas, baking, dessert
Cuisine American
From delish.com
Reviews 3.8
Total Time 1 hours
Category vegetarian, Christmas, baking, dessert
Cuisine American
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TORTILLA SNAKE ROLL-UP – ALBERTA CO-OP
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From alberta.coop
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ROLLED CAP OF RIBEYE WITH GARLIC HERB COMPOUND BUTTER
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From snakeriverfarms.com
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ROLLED CAP OF RIBEYE CROSTINI- TWO WAYS - SNAKE RIVER FARMS
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Transfer the snake to the foil-lined sheet tray. Form into an s shape so it looks like the snake is slithering. Insert 2 cloves into the head to look like nostrils and 2 stuffed olives for eyes. Create a mouth or tongue with the roasted red peppers. Bake the snake for 25 minutes, or until golden brown and cooked through.
From pauladeen.com
From pauladeen.com
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TORTILLA SNAKE ROLL-UP – ALBERTA CO-OP
Oct 09, 2019 · Put one-third of the spinach leaves on the tortilla. Sprinkle about 1 tablespoon each of chopped carrot, tomato, and avocado on the tortilla. Lay a slice of turkey on top. Fold the top and bottom of the tortilla over the toppings. Starting from an unfolded end, roll the tortilla up like a burrito. Repeat steps 1 through 3 with the other tortillas.
From alberta.coop
From alberta.coop
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ROLLED CAP OF RIBEYE WITH GARLIC HERB COMPOUND BUTTER
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From snakeriverfarms.com
From snakeriverfarms.com
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SNAKE DOUGH STICKS | HALLOWEEN RECIPE | TESCO REAL FOOD
Preheat the oven to gas 7, 220°C, fan 200°C and line a baking tray with baking paper. Empty a the pizza base mix into a bowl (reserving 1 tsp), add lukewarm water and mix to a soft dough. Dust a work surface with ½ tsp of the reserved pizza mix, then knead for 5 mins until smooth. Divide into 8 pieces and roll each into 28cm snakes (keep one ...
From realfood.tesco.com
From realfood.tesco.com
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THREE SNAKE RECIPES YOU HAVE TO TRY ¦ GMA NEWS ONLINE
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From gmanetwork.com
From gmanetwork.com
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SNAKE BITES | PAULA DEEN - PAULA DEEN: RECIPES FOR ANY ...
Transfer the snake to the foil-lined sheet tray. Form into an s shape so it looks like the snake is slithering. Insert 2 cloves into the head to look like nostrils and 2 stuffed olives for eyes. Create a mouth or tongue with the roasted red peppers. Bake the snake for 25 minutes, or until golden brown and cooked through.
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From houstonfoodtruckfest.com
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MEERA SODHA’S VEGAN RECIPE FOR LEFTOVER ROAST VEG AND ...
Dec 18, 2021 · T his is a recipe built for Boxing Day. This pie is 1.7m long before it’s rolled into a spiral, which is silly and fun (and an activity you could rope grandpa and the kids into). Happily, it ...
From theguardian.com
From theguardian.com
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