NUTELLA® COOKIES RECIPE | ALLRECIPES
These cookies are super moist and soft, with flavors of both chocolate and hazelnut clearly pronounced.
Provided by Mai Kitchen
Categories Drop Cookies
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with aluminum foil or parchment paper.
- Cream butter and sugar in a medium bowl with an electric mixer until white and fluffy. Add egg and vanilla extract; beat well. Add chocolate-hazelnut spread and mix completely. Slowly add flour and cocoa powder and mix well. Stir in chocolate chips and hazelnuts.
- Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets.
- Bake in the preheated oven for 8 minutes. Turn the oven off and allow the cookies to sit in the oven for 2 minutes more.
- Remove cookies from the oven and serve immediately or allow to cool.
Nutrition Facts : Calories 179.9 calories, CarbohydrateContent 19.6 g, CholesterolContent 19.3 mg, FatContent 11 g, FiberContent 0.7 g, ProteinContent 2.5 g, SaturatedFatContent 4.4 g, SodiumContent 51.8 mg, SugarContent 13.7 g
NUTELLA® CHEESECAKE RECIPE | ALLRECIPES
This recipe is for Nutella® lovers and chocolate lovers alike. This is VERY rich, so cut into small slices.
Provided by LAURABEATTY
Categories Chocolate Cheesecake
Total Time 4 hours 10 minutes
Prep Time 10 minutes
Yield 1 9-inch cheesecake
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese and sugar until smooth. Blend in Nutella and vanilla until no streaks remain. pour into crust. Refrigerate for at least 4 hours before serving.
Nutrition Facts : Calories 626.6 calories, CarbohydrateContent 61.4 g, CholesterolContent 61.6 mg, FatContent 40.2 g, FiberContent 0.4 g, ProteinContent 8.4 g, SaturatedFatContent 15.3 g, SodiumContent 380.4 mg, SugarContent 49 g
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