SNACK WRAP RECIPES RECIPES

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MCDONALD'S RANCH SNACK WRAP RECIPE - FOOD.COM



McDonald's Ranch Snack Wrap Recipe - Food.com image

Thius is a copycat version of McDonald's Ranch Snack Wrap (A tasty combination of crispy chicken breast filet, with two half slices of tomato, cucumber slices, spring greens, shredded lettuce and cheddar jack cheese, all drizzled with seasoned rice vinegar and buttermilk ranch sauce wrapped just for you).

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 7

1 breaded chicken breast, tender frozen (Bell & Evans recommended)
1 fajita-size tortilla, warmed
1 ounce monterey jack and cheddar cheese blend, shredded
1/2 cup lettuce, shredded
1 tomatoes, slice cut in half
1/2 teaspoon rice vinegar (optional)
ranch dressing, to taste (Hidden Valley recommended)

Steps:

  • Bake the chicken tender according to the package directions.
  • Place in the warmed tortilla.
  • Top with cheese, lettuce, tomato, rice vinegar and ranch dressing and roll into a wrap.

Nutrition Facts : Calories 349.2, FatContent 14.3, SaturatedFatContent 6.8, CholesterolContent 25.3, SodiumContent 608.6, CarbohydrateContent 41.4, FiberContent 3.9, SugarContent 4.9, ProteinContent 14.1

BERRY SNACK WRAP RECIPE - FOOD.COM



Berry Snack Wrap Recipe - Food.com image

I whipped this up cause I didn't know what to do for lunch. It covers a serving of grain, fruit, and protein.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 wrap, 3 serving(s)

Number Of Ingredients 3

1 whole wheat tortilla
1 -2 ounce organic peanut butter
2 -4 ounces blueberries or 2 -4 ounces your favorite berries

Steps:

  • Spread peanut butter on tortilla.
  • Place berries on peanut butter.
  • Take two places on the edge of the tortilla and fold together over berries.
  • Take one place where the tortilla hasn't been folded and roll the tortilla up.
  • Enjoy!

Nutrition Facts : Calories 110.9, FatContent 5.8, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 198.8, CarbohydrateContent 12, FiberContent 1.2, SugarContent 1.8, ProteinContent 3.9

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From tasteofhome.com
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From bbcgoodfood.com
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From cooks.com
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From recipes.sparkpeople.com
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From foodnetwork.com
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From foodeliciousness.com
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From russell-treadaway.github.io
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