SMORES CONTAINER RECIPES
TOP SECRET RECIPES | GENERAL FOODS INTERNATIONAL COFFEES
With just a few simple ingredients you can recreate the European-style coffees that come in rectangular tins at a fraction of the cost. Included here are clones for Cafe Vienna, French Vanilla Cafe, and Suisse Mocha. Since these famous instant coffee blends are created by Maxwell House, it's best to use Maxwell House instant coffee, although I've tried them with Folger's and Taster's Choice, and the recipes still work out fine. You'll also need a coffee bean grinder to grind the instant coffee into powder. When you're finished making the mix, you can store it for as long as you like in a sealed container, until you're ready for a hot coffee drink. When that time comes, measure some of the mix into a cup and add boiling water. Stir well and enjoy while watching shows about Europe on the Travel Channel to enhance the experience. Find more recipes for your favorite famous drinks here. Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 15 minutes0S
Prep Time 7 minutes30S
Cook Time 7 minutes30S
Number Of Ingredients 12
Nutrition Facts : Calories 70 calories
TOP SECRET RECIPES | GENERAL FOODS INTERNATIONAL COFFEES
With just a few simple ingredients you can recreate the European-style coffees that come in rectangular tins at a fraction of the cost. Included here are clones for Cafe Vienna, French Vanilla Cafe, and Suisse Mocha. Since these famous instant coffee blends are created by Maxwell House, it's best to use Maxwell House instant coffee, although I've tried them with Folger's and Taster's Choice, and the recipes still work out fine. You'll also need a coffee bean grinder to grind the instant coffee into powder. When you're finished making the mix, you can store it for as long as you like in a sealed container, until you're ready for a hot coffee drink. When that time comes, measure some of the mix into a cup and add boiling water. Stir well and enjoy while watching shows about Europe on the Travel Channel to enhance the experience. Find more recipes for your favorite famous drinks here. Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 15 minutes0S
Prep Time 7 minutes30S
Cook Time 7 minutes30S
Number Of Ingredients 12
Nutrition Facts : Calories 70 calories
More about "smores container recipes"
S'MORES COOKIES RECIPE - FOOD NETWORK
If you have kids, it's a safe bet that they love s'mores--my kids certainly do. When we're at our beach house, they constantly beg me to make them. These s'mores cookies are less messy than the original, as well as being portable and great to have with you whenever you go on a road trip. This recipe came from one of my old pastry chefs--and I loved it so much. By marrying two American classics--the chocolate chip cookie and the s'more--this just might achieve cookie nirvana.
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 45 minutes
Category dessert
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 45 minutes
Category dessert
- Transfer the cookies to a wire rack and let cool completely. Store the cookies at room temperature in a tightly sealed container for up to 1 week.
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MARSHMALLOW BUTTERCREAM FROSTING RECIPE | ALLRECIPES
Perfect for any cake!
From allrecipes.com
Reviews 4.5
Total Time 15 minutes
Category White Frosting
Calories 708.7 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 15 minutes
Category White Frosting
Calories 708.7 calories per serving
- Cream butter in a mixing bowl with an electric mixer on medium until butter is soft and fluffy. Gradually beat in confectioners' sugar, about 1/2 cup at a time; beat in almond extract. Gently fold the marshmallow creme into the frosting until thoroughly incorporated.n
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S'MORES COOKIES RECIPE - FOOD NETWORK
If you have kids, it's a safe bet that they love s'mores--my kids certainly do. When we're at our beach house, they constantly beg me to make them. These s'mores cookies are less messy than the original, as well as being portable and great to have with you whenever you go on a road trip. This recipe came from one of my old pastry chefs--and I loved it so much. By marrying two American classics--the chocolate chip cookie and the s'more--this just might achieve cookie nirvana.
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 45 minutes
Category dessert
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 45 minutes
Category dessert
- Transfer the cookies to a wire rack and let cool completely. Store the cookies at room temperature in a tightly sealed container for up to 1 week.
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FLUFFY WHITE FROSTING (A TWIST ON 7 ... - MY CAKE SCHOOL
This light and billowy frosting has a wonderful marshmallow flavor. Perfect for frosting cakes and cupcakes!
From mycakeschool.com
Reviews 4.4
Total Time 0S
From mycakeschool.com
Reviews 4.4
Total Time 0S
- Make sure the mixing bowl and beaters are clean without a trace of grease. Any grease will keep the egg whites from increasing to full volume. You will be using only the egg whites and if a yolk happens to break and gets mixed in, the recipe will NOT work. Place the egg whites into the bowl of your mixer and add the vanilla. Set aside until time to beat the whites. In a saucepan, add the water, sugar, cream of tartar (or white corn syrup). Cook on medium/high heat. Do not stir, or stir just enough to distribute the sugar. You don’t want sugar crystals sticking to the sides of the pan. The mixture will begin to boil and become clear. After it boils for a minute or so, remove from the heat, you will be able to see that the sugar has dissolved. Beat the egg whites and vanilla to the soft peak stage. This happens rather quickly. At soft peak stage, the egg whites will not form peaks but will just fall over, cloud like. At this time, with the mixer beating on low speed slowly pour in a small stream of the hot sugar syrup into the egg whites. Avoid hitting the beaters as you pour because the hot syrup could splash onto you. Increase the mixer to high speed and beat approximately 7 minutes ( it could be longer if using a hand mixer) until stiff peaks form (stiff peaks stand straight up). The frosting should be used right away as it set up rather quickly. The frosting does not become hard but does form a slight crust. The cake can be kept at room temperature or refrigerated. Leftover frosting can be stored in the refrigerator and remixed, it will still taste good but will be softer and will not hold a stiff peak. Makes 5 cups frosting Recipe can be doubled
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SEVEN MINUTE FROSTING RECIPE - TASTE OF SOUTHERN
Follow the easy step-by-step, photo illustrated instructions for our Seven Minute Frosting Recipe. You're sure to love this old fashioned frosting recipe that's so easy to make. It's light, marshmallow fluffy texture is, a quick and easy change from all those butter cream frostings you've been making. Leave it plain, color it or, add a little flavoring for a frosting you can have ready to eat... in seven minutes.
From tasteofsouthern.com
Reviews 5
Total Time 12 minutes
Cuisine American
From tasteofsouthern.com
Reviews 5
Total Time 12 minutes
Cuisine American
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GOLDEN GRAHAMS S'MORES BARS - JUST SO TASTY
May 12, 2018 · These Golden Grahams S'Mores Bars are gooey, chewy, a little crunchy, and the perfect way to enjoy s'mores indoors. Filled with milk chocolate, melty marshmallows, and crunchy cereal -if you love s'mores then you'll love these easy no bake s'mores …
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THE BEST DESSERT RECIPES WITH MARSHMALLOWS | MARTHA STEWART
Jan 15, 2021 · A cup of hot chocolate isn't complete without a sprinkle of mini marshmallows on top. S'mores next to a campfire are only as good as the golden-brown finish of a toasted jumbo …
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S'MORES COOKIES RECIPE - A COOKIE NAMED DESIRE
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Oct 21, 2016 · Soft & Chewy S’mores Cookie Recipe – Instructions. Preheat oven to 375°. Mix all of the dry ingredients, except the graham cracker crumbs, icluding the flour, baking …
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MARSHMALLOW BUTTERCREAM FROSTING RECIPE | ALLRECIPES
I did 1 stick butter, 1C confectioner's sugar, 1/2 tsp almond extract, one 7 oz container Marshmallow creme. I thought it tasted great. It is a bit of a sticky mess, though, and I had some go flying since …
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THICK & CHEWY S'MORES COOKIE RECIPE - THE PINNING MAMA
Oct 21, 2016 · Soft & Chewy S’mores Cookie Recipe – Instructions. Preheat oven to 375°. Mix all of the dry ingredients, except the graham cracker crumbs, icluding the flour, baking …
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MARSHMALLOW BUTTERCREAM FROSTING RECIPE | ALLRECIPES
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SIX 5-MINUTE RECIPES FOR THE CUISINART ICE CREAM MAKER ...
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SIX 5-MINUTE RECIPES FOR THE CUISINART ICE CREAM MAKER ...
If the container is airtight, you can leave it longer, such as overnight or up to 3 days. When you're ready to make ice cream, place the frozen bowl on the machine, slip the paddle in, pop the clear, plastic cover over the assembly, hit the on button, and pour the ice cream …
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