SMOKING CHICKEN QUARTERS RECIPES

SMOKED CHICKEN LEG QUARTERS | ALLRECIPES

Smoked Chicken Leg Quarters | Allrecipes image

Chicken leg quarters smoked to perfection in an electric smoker.

Provided by Dragonflydays

Categories Meat and Poultry Chicken

Total Time 6 hours 40 minutes

Prep Time 10 minutes

Cook Time 2 hours 30 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

2 tablespoons salt, or to taste
1 teaspoon garlic powder
1 teaspoon red pepper flakes
1 teaspoon ground black pepper
1 dash cayenne pepper
4 medium (blank)s chicken leg quarters
wood chips, soaked in water for 20 minutes

Steps:

Combine salt, garlic powder, red pepper flakes, black pepper, and cayenne in a bowl. Marinate chicken leg quarters in the homemade seasoning rub for 4 to 8 hours.
At the same time, set an electric smoker to 275 degrees F (135 degrees C) for 3 hours. Keep the top vent closed.
Place 1 chicken leg quarter on each of the wire racks. Place the racks into the smoker. Add water to the water pan. Add 2 loads of soaked wood chips according to manufacturer's instructions and open the vent.
Smoke chicken until no longer pink in the center and the juices run clear, about 2 1/2 hours, adding more wood chips after each hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 297.1 calories, CarbohydrateContent 1.4 g, CholesterolContent 142.9 mg, FatContent 13 g, FiberContent 0.5 g, ProteinContent 41.4 g, SaturatedFatContent 3.5 g, SodiumContent 3627.3 mg, SugarContent 0.3 g

SMOKED AND GRILLED CHICKEN QUARTERS - LEARN TO SMOKE MEAT ...

Smoked and Grilled Chicken Quarters - Learn to Smoke Meat ... image

In this smoked and grilled chicken quarters recipe, I demonstrate how to get some smoke flavor on the chicken then finish it off to perfection on a really hot grill.

Provided by Jeff Phillips

Categories Entree

Prep Time 255 minutes

Cook Time 90 minutes

Yield 6

Number Of Ingredients 4

Ingredients

4-6 Chicken quarters
Olive oil
Jeff’s original rub
Jeff’s barbecue sauce

Steps:

Brine for Great Flavor and Juiciness
Season the Chicken Quarters
Smoke the Chicken
Finish the Chicken on the Grill
Serve the Chicken

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