SMOKY BAKED BEANS RECIPE: HOW TO MAKE IT
They’ll be standing in line for this saucy bean recipe, full of campfire flavor. A variation on colorful calico beans, it makes a great side dish with all your cookout favorites. —Lynne German, Cumming, Georgia
Provided by Taste of Home
Categories Side Dishes
Total Time 07 hours 25 minutes
Prep Time 25 minutes
Cook Time 07 hours 00 minutes
Yield 16 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. , In a 5-qt. slow cooker, combine the beans, tomatoes and sausage mixture. In a small bowl, combine the barbecue sauce, ketchup, brown sugar, mustard, steak seasoning and Liquid Smoke if desired. Stir into bean mixture. , Cover and cook on low for 7-8 hours or until heated through.
Nutrition Facts : Calories 244 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 896mg sodium, CarbohydrateContent 39g carbohydrate (15g sugars, FiberContent 8g fiber), ProteinContent 11g protein.
SMOKY "BAKED" BEANS RECIPE | MYRECIPES
This global mash-up of a summer classic borrows the ideas of red lentils and maple syrup from celebrated Montreal restaurant Joe Beef and replaces the standard chili sauce with Korean gochujang for a bit of "what is that flavor?" flair.
Provided by Robin Bashinsky
Total Time 7 hours 25 minutes
Yield Serves 10 (serving size: 3/4 cup)
Number Of Ingredients 13
Steps:
- Heat bacon in a Dutch oven over medium heat. Cook 8 minutes. Add onion, thyme, and garlic to pan. Cook 6 minutes. Add 5 cups water and next 6 ingredients (through gochujang); bring to a boil.
- Place beans, lentils, and ketchup mixture in a 6-quart slow cooker. Cover and cook on HIGH for 7 hours.
- *If you don't have gochujang on hand or want to pass on the slight heat it brings, use tomato paste.
Nutrition Facts : Calories 227 calories, CarbohydrateContent 40 g, CholesterolContent 4 mg, FatContent 2.8 g, FiberContent 7 g, ProteinContent 11 g, SaturatedFatContent 0.7 g, SodiumContent 334 mg
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