SMOKED SAUSAGE HASH BROWN CASSEROLE RECIPES

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SAUSAGE-HASH BROWN BREAKFAST CASSEROLE RECIPE | MYRECIPES



Sausage-Hash Brown Breakfast Casserole Recipe | MyRecipes image

This is one of our top-rated recipes for a reason: It's easy, it's quick, and it's absolutely delicious. Combine frozen hash brown potatoes with sausage, eggs, and cheese for a hearty, 5-star breakfast or brunch casserole that can be prepped ahead and baked the next morning. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. Tip from the recipe developer: To make mini frittatas, cook in 6-inch cast-iron skillets for 30 minutes at 375. Top with sliced avocados, pico de gallo, and a dollop of sour cream and sprinkle with green onions.

Provided by MyRecipes

Yield Makes 10 servings

Number Of Ingredients 8

1 pound mild ground pork sausage
1 pound hot ground pork sausage
1 (30-ounce) package frozen hash browns
1 ½ teaspoons salt, divided
½ teaspoon pepper
1 cup shredded Cheddar cheese
6 large eggs
2 cups milk

Steps:

  • Cook sausages in a large skillet over medium-high heat, stirring until sausage crumbles and is no longer pink. Drain well.
  • Prepare hash browns according to package directions, using 1/2 teaspoon salt and pepper.
  • Stir together hash browns, sausage, and cheese. Pour into a lightly greased 13- x 9-inch baking dish.
  • Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potato mixture.
  • Bake at 350° for 35 to 40 minutes.

SPEEDY SAUSAGE AND HASH BROWN BREAKFAST CASSEROLE



Speedy Sausage and Hash Brown Breakfast Casserole image

A yummy breakfast casserole that can be put together at the last minute - hash browns, sausage or ham, onion, bacon, milk, eggs, salt and pepper - what more could you want to start the day?!

Provided by Deep South Dish

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Number Of Ingredients 10

4 to 6 hash brown patties, slightly thawed
1 cup shredded cheddar
1 cup cooked crumbled breakfast sausage (like Jimmy Dean) or cooked, diced ham
1 tablespoon finely minced yellow onion
2 slices bacon, cooked and chopped
1-1/2 cups whole milk
4 large eggs
1/4 teaspoon Creole or Cajun seasoning (like Slap Ya Mama), or to taste, optional
1/2 teaspoon kosher salt, or to taste
1/2 teaspoon freshly cracked black pepper, or to taste

Steps:

  • Preheat oven to 350 degrees F. Remove the hash brown patties from the freezer to allow them to begin to thaw, while you prep the remaining ingredients.
  • Spray a 9 x 9-inch baking dish with non-stick cooking spray. Set aside.
  • If using raw sausage and bacon, cook both until browned. Chop up the bacon and set aside.
  • Layer the baking dish beginning with hash brown patties. Top with shredded cheese, then the sausage, onion, and bacon.
  • Beat together the milk, eggs, Cajun seasoning, salt and pepper and slowly pour over the entire dish.
  • Bake uncovered at 350 degrees F for 45 minutes to one hour, or until a knife inserted into the center comes out clean. Allow to set about 5 minutes before slicing.
  • Double for a 9 x 13-inch casserole.

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SPEEDY SAUSAGE AND HASH BROWN BREAKFAST CASSEROLE
A yummy breakfast casserole that can be put together at the last minute - hash browns, sausage or ham, onion, bacon, milk, eggs, salt and pepper - what more could you want to start the day?!
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