BACON WRAPPED SAUSAGE RECIPE | ALLRECIPES
This is a party food that you won't be able to resist. The smell and great taste are amazing. This is so easy to make.
Provided by shae
Categories Bacon Appetizers
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield 12 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Wrap each slice of sausage with a piece of bacon and arrange in the prepared baking dish; sprinkle with brown sugar.
- Bake in the preheated oven until bacon is crispy and sugar is caramelized, about 1 hour.
Nutrition Facts : Calories 324.6 calories, CarbohydrateContent 37.3 g, CholesterolContent 34.4 mg, FatContent 15.2 g, ProteinContent 10.5 g, SaturatedFatContent 5.3 g, SodiumContent 732.4 mg, SugarContent 36.9 g
SHRIMP AND SMOKED SAUSAGE JAMBALAYA - ALLRECIPES
In partnership with Hillshire Farm Brand, we're helping you make dinnertime easy, quick, and delicious. Here, a medley of sweet and spicy flavors comes together in this classic Cajun dish.
Provided by Hillshire Farm(R) Brand
Categories Hillshire Farm®
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8 servings
Number Of Ingredients 15
Steps:
- Heat oil in a large Dutch oven over medium-high. Add sausage; cook about 6 minutes, stirring occasionally, until lightly browned. Add onion, celery, bell pepper, garlic, and jalapeno. Cook 5-6 minutes, stirring frequently, until vegetables are softened. Add rice and cook, stirring constantly, 30 seconds.
- Add stock, tomatoes, salt, and cayenne pepper. Bring to a boil; cover, reduce heat to medium-low, and simmer until rice is just tender, 10 minutes. Add shrimp, cover, and cook until shrimp turn pink, about 4 minutes. Remove from heat. Stir in scallions and lemon juice. Garnish with additional scallions.
Nutrition Facts : Calories 413.8 calories, CarbohydrateContent 49.6 g, CholesterolContent 114 mg, FatContent 14.5 g, FiberContent 3.3 g, ProteinContent 20.4 g, SaturatedFatContent 4.3 g, SodiumContent 979.4 mg, SugarContent 5.4 g
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