SMOKED SALMON TACOS RECIPES

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SMOKED SALMON TACOS RECIPE - FOOD.COM



Smoked Salmon Tacos Recipe - Food.com image

Make and share this Smoked Salmon Tacos recipe from Food.com.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 5 serving(s)

Number Of Ingredients 9

4 tablespoons taco seasoning mix
1 (8 ounce) can tomato sauce
2/3 cup water
16 ounces smoked salmon
10 taco shells
3 ounces shredded cheese
1/2 cup salsa
1/2 cup chopped onion
2 cups shredded lettuce

Steps:

  • Preheat oven to 350 degrees.
  • In a skillet combine the taco seasoning mix, tomato sauce and water.
  • Bring mixture to a boil, reduce heat, and simmer uncovered for 5 to 7 minutes.
  • Stir occasionally.
  • Remove from heat.
  • Stir smoked salmon into the mixture.
  • Put mixture in taco shells, top with shredded cheese and place on baking sheet.
  • Bake for 5 to 7 minutes.
  • Serve with tablespoon of salsa, some chopped onions, and shredded lettuce.

Nutrition Facts : Calories 323.8, FatContent 14.5, SaturatedFatContent 4.4, CholesterolContent 33, SodiumContent 1416, CarbohydrateContent 25, FiberContent 3.5, SugarContent 3.7, ProteinContent 24.2

SMOKED FISH TACOS | COOK'S COUNTRY - QUICK RECIPES



Smoked Fish Tacos | Cook's Country - Quick Recipes image

This curious combination of smoked fish and sweet slaw had us skeptical—until we tasted it.

Provided by Cook's Country

Yield Serves 4 to 6

Number Of Ingredients 1

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