SMOKED SALMON MOUSSE RECIPES

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SMOKED MACKEREL PâTé RECIPE - BBC FOOD



Smoked mackerel pâté recipe - BBC Food image

A jar of this fresh-tasting smoked mackerel pâté is great to serve as a starter or to pack for a picnic. This no-cook starter is unbelievably easy to whizz up and costs very little.

Provided by Valentine Warner

Prep Time 30 minutes

Cook Time 0 minutes0S

Yield Serves 2

Number Of Ingredients 9

2 whole smoked mackerel (or 4 fillets)
1 tsp freshly grated horseradish (or 2 tsp horseradish sauce)
2 tsp Dijon mustard
freshly ground black pepper
2 tbsp crème fraîche
½ lemon, juice only
100g/2½oz unsalted butter, chopped
spring onions, chopped
sourdough bread, cut into slices

Steps:

  • Remove the skin from the fish - the odd bone is fine as the mixture will be blended. Add the fish to the blender.
  • Add the horseradish, mustard, black pepper, crème fraîche and lemon juice and blend to a paste. Add the butter and blend until smooth. Season to taste with salt.
  • Serve with spring onions or sourdough bread.

EASY AVOCADO RECIPES - OLIVEMAGAZINE



Easy Avocado Recipes - olivemagazine image

Put this creamy superfood at the centre of your dishes with our recipes, from classic avocado on toast to baked avocados with smoked salmon and eggs and the perfect guacamole

Provided by Janine Ratcliffe

Categories     brunch, dinner

Number Of Ingredients 1

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