SMOKED CHICKEN LEGS TRAEGER RECIPES

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TRAEGER SMOKED CHICKEN LEGS RECIPE » PELLETSMOKER.NET



Traeger Smoked Chicken Legs Recipe » PelletSmoker.net image

These smoked chicken legs are very easy to make. Add some of your favorite BBQ or buffalo sauce to take these chicken legs to the next level.

Provided by Nick LeRoy

Categories     Main Course

Prep Time 10 minutes

Cook Time 90 minutes

Yield 3

SMOKED DRUMSTICKS - DAILY APPETITE



Smoked Drumsticks - Daily Appetite image

Sweet and Sticky Smoked Chicken Drumsticks

Provided by Brandon Jackson

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 8

Number Of Ingredients 4

8 Chicken Drumsticks
2 tbsp Chicken Rub, (See post above for what we use.)
2 cups Sweet Baby Ray's Hickory Brown Sugar BBQ Sauce
1 cup Frank's Sweet Chili Sauce

Steps:

  • Prep chicken legs by patting them dry with a paper towel.
  • Season the chicken with BBQ chicken rub.
  • Set your pellet grill to 180°F and preheat with the lid closed for 15 minutes. 
  • Next, place chicken drumsticks on the grill. Close the lid and smoke for 30 minutes turning the drumsticks halfway through the cooking time. 
  • In a saucepan over medium heat stir together BBQ Sauce and Sweet Chili Sauce. Remove from heat and set aside. 
  • Brush BBQ sauce mixture onto the drumsticks. Next, increase the grill temperature to 350 F.
  • Cook drumsticks for 40 minutes. Halfway through the cooking time turn the drumsticks and brush on more BBQ sauce mixture. 
  • Temp drumsticks. Continue to cook until internal temp reaches 165 F. Then serve! 

Nutrition Facts : Calories 366 calories, CarbohydrateContent 54 grams carbohydrates, FatContent 7 grams fat, ProteinContent 22 grams protein, ServingSize 1 grams, SodiumContent 1228 grams sodium, SugarContent 46 grams sugar, UnsaturatedFatContent 0 grams unsaturated fat

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