SMOKED BEEF SAUSAGE AND PASTA RECIPES RECIPES

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SMOKED SAUSAGE WITH PASTA RECIPE: HOW TO MAKE IT



Smoked Sausage with Pasta Recipe: How to Make It image

Loaded with sausage, mushrooms, tomatoes and basil flavor, this quick recipe satisfies the toughest critics. It's one of my husband's favorite dishes, and he has no idea it's lower in fat. Add a green salad for a delicious meal. —Ruth Ann Ruddell, Shelby Township, Michigan

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 10

4 ounces uncooked angel hair pasta
1/2 pound smoked turkey kielbasa, cut into 1/2-inch slices
2 cups sliced fresh mushrooms
2 garlic cloves, minced
4-1/2 teaspoons minced fresh basil or 1-1/2 teaspoons dried basil
1 tablespoon olive oil
2 cups julienned seeded plum tomatoes
1/8 teaspoon salt
1/8 teaspoon pepper
Grated Parmesan cheese, optional

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, saute the sausage, mushrooms, garlic and basil in oil until mushrooms are tender. Drain pasta; add to the sausage mixture. Add the tomatoes, salt and pepper; toss gently. Heat through. If desired, top with additional fresh basil and grated Parmesan cheese.

Nutrition Facts : Calories 232 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 639mg sodium, CarbohydrateContent 27g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 15g protein. Diabetic Exchanges 2 lean meat

SMOKED SAUSAGE PASTA RECIPE: HOW TO MAKE IT



Smoked Sausage Pasta Recipe: How to Make It image

“One of the things I like most about this is that you can chill leftovers and have an equally delicious sausage pasta salad later in the week.” Jasen Guillermo - Tucson, Arizona

Provided by Taste of Home

Categories     Dinner

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 8

2-2/3 cups uncooked tricolor spiral pasta
1 pound smoked sausage, cut into 1/4-inch slices
1-1/2 cups sliced fresh carrots
1 cup coarsely chopped green pepper
1 small onion, halved and sliced
1 tablespoon canola oil
1 can (2-1/4 ounces) sliced ripe olives, drained
1/2 cup Italian salad dressing

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute the sausage, carrots, green pepper and onion in oil until sausage is browned and vegetables are tender. , Drain pasta; place in a large bowl. Add sausage mixture and olives. Drizzle with dressing and toss to coat. Serve warm or chilled.

Nutrition Facts : Calories 755 calories, FatContent 48g fat (15g saturated fat), CholesterolContent 76mg cholesterol, SodiumContent 1964mg sodium, CarbohydrateContent 56g carbohydrate (9g sugars, FiberContent 5g fiber), ProteinContent 25g protein.

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