SMOKED BEEF BRISKET RECIPES ELECTRIC SMOKER RECIPES
SMOKING YOUR FIRST BRISKET - SMOKED BBQ SOURCE
For a true Texas style brisket you want to us this simple style rub that will give you a great bark but let the flavor of the beef dominate.
Provided by Joe Clements
Categories Condiment / Sauce
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 2
Steps:
- Mix ingredients in a bowl or rub shaker and then apply to your brisket
Nutrition Facts : Calories 297 kcal, CarbohydrateContent 76 g, ProteinContent 12 g, FatContent 4 g, SaturatedFatContent 2 g, SodiumContent 56610 mg, FiberContent 30 g, SugarContent 1 g, ServingSize 1 serving
SMOKED BEEF TOP ROUND - SMOKY, BEEFY, DELICIOUS! - LEARN ...
Smoked beef top round, like most beef, does extremely well in the smoker. It can be cut up like steaks or into strips for use on tacos, salads, fajitas, etc.
Provided by Jeff Phillips
Categories Entree
Prep Time 10 minutes
Cook Time 240 minutes
Yield 6
Number Of Ingredients 3
Steps:
- Coat beef with Jeff's Texas style rub
- Add more coarse kosher salt to the meat to help with the dry brining process. See picture in web version of recipe to estimate proper coverage.
- Place top round into lidded container and place into fridge overnight.
- When the brining process is complete, remove the top round from the fridge and set aside.
- Set up smoker for cooking at about 225-250°F with indirect heat.
- Place the meat on the smoker grate and let it cook for 4-5 hours or until it reaches medium rare (130°F)
- Use oak smoke for best results but any smoking wood will work fine.
- Add smoke for at least 2 hours.
- When the meat is finished cooking, let it rest for about 10 minutes then slice into steaks or strips.
EASY SMOKED BRISKET ON A MASTERBUILT SMOKER RECIPE
Aug 24, 2017 · Dry Rubbed Smoked Brisket Recipe with Potato Salad. Smoked Brisket. This recipe is for a 12 pound brisket. Cook time will vary depending on the size of the beef. A good rule of thumb is 50 to 60 minutes per pound at 225˚F. For a 6 pound brisket, cut the cook time and rub ingredient amounts in half. Ingredients: 12 pound uncured brisket…
From mrecipes.com
From mrecipes.com
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SMOKED FOOD RECIPES | ALLRECIPES
Pork belly burnt ends are a riff on the traditional burnt ends made from beef brisket. This recipe calls for a 3-step process that candies the pork belly by smoking, rendering, and then adding …
From allrecipes.com
From allrecipes.com
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From extrabbqsauce.com
From extrabbqsauce.com
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From saltpepperskillet.com
From saltpepperskillet.com
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Pork, poultry, beef, seafood and wild game. It’s all good. The meal ideas are endless. We have recipes for all the best and most popular smoker dishes and much more. Take a look through our growing collection of smoker recipes. If you are still figuring out what smoker to buy, take a look at our Masterbuilt Smoker Buyers Guide. Featured Recipes:
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From mrecipes.com
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HOW TO SMOKE BRISKET IN AN ELECTRIC SMOKER (8 EASY TIPS ...
May 28, 2021 · Smoked brisket is one of barbecue’s best meats. The good news is that you can replicate the tender and juicy beef flavors of traditional charcoal BBQ in other backyard cookers. From the best woods to delicious rubs, find out everything you need to know with our guide on how to smoke brisket in an electric smoker.
From theonlinegrill.com
From theonlinegrill.com
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29 BEST ELECTRIC SMOKER RECIPES - THEONLINEGRILL.COM
May 31, 2021 · The electric smoker beef brisket in this recipe benefits from a dry rub of salt, white pepper, chili powder, garlic powder, and paprika. Marinated for at least a day, the beef brisket is then smoked for seven hours. A honey and tamari basting sauce makes the finished brisket …
From theonlinegrill.com
From theonlinegrill.com
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From theblackpeppercorn.com
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WHAT SHOULD BE INTERNAL TEMPERATURE SMOKED BRISKET?
Dec 05, 2021 · A smoked brisket is one of the best and sweetest food item when smoked properly. It is good to follow the instructions while you’re smoking a brisket. Having the best rub and the knowledge is the way to go. If you want to have a sweet and yummy brisket…
From smokegears.com
From smokegears.com
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HOW TO SMOKE A BRISKET IN AN ELECTRIC SMOKER (5 EASY STEPS)
Oct 26, 2021 · Smoked brisket - arguably one of the juiciest, most tender barbecue meats around. While smoked brisket is a hit with many pitmasters, it does take certain skill and technique to pull off. Even one step in the wrong direction can leave you with dry, tough meat. If you’ve got yourself an electric smoker and a delicious cut of beef brisket…
From carnivorestyle.com
From carnivorestyle.com
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SMOKED TOP SIRLOIN ROAST BEEF - THE BLACK PEPPERCORN
Apr 11, 2017 · If I’m not grilling, I’m smoking something in my electric smoker. I normally do a butt or spare ribs but when I’m in the mood for some beef, this is my favorite go to. So easy and …
From theblackpeppercorn.com
From theblackpeppercorn.com
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From berrymaple.com
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WHAT SHOULD THE INTERNAL TEMPERATURE OF SMOKED BRISK…
Dec 05, 2021 · A smoked brisket is one of the best and sweetest food item when smoked properly. It is good to follow the instructions while you’re smoking a brisket. Having the best rub and the knowledge is the way to go. If you want to have a sweet and yummy brisket…
From smokegears.com
From smokegears.com
See details
HOW TO SMOKE A BRISKET IN AN ELECTRIC SMOKER (5 EASY STEPS)
Oct 26, 2021 · Smoked brisket - arguably one of the juiciest, most tender barbecue meats around. While smoked brisket is a hit with many pitmasters, it does take certain skill and technique to pull off. Even one step in the wrong direction can leave you with dry, tough meat. If you’ve got yourself an electric smoker and a delicious cut of beef brisket…
From carnivorestyle.com
From carnivorestyle.com
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Beef brisket is also one of the toughest cuts of meat out there and needs to be smoked a long time to become tender and juicy. But knowing how to cook beef brisket on a pellet smoker will aide you in creating the best brisket around. It can even cut down the amount of time needed to cook the beef …
From pioneersmokehouses.com
From pioneersmokehouses.com
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From bestsmokerz.com
From bestsmokerz.com
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Apr 18, 2021 · Place a bowl with 2 Cups beef broth or apple juice on smoker with brisket. After two hours, lightly spritz your brisket with the remaining beef broth or apple juice ever 45 minutes or when brisket starts to look dry. Once brisket …
From slowpokecooking.com
From slowpokecooking.com
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We have been making everything Smokehouse since 1968 when we introduced the first Electric Smoker with the Little Chief. Today, we offer a full line of electric smokers, gas smokers, …
From smokehouseproducts.com
From smokehouseproducts.com
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Jul 22, 2021 · Set your smoker for 275 F. Unwrap the corned beef brisket and place it directly on the grill grate, fat-side up. Slow cook the corned beef brisket for about 1 1/2 hours per pound, …
From thespruceeats.com
From thespruceeats.com
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From charbroil.com
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From charbroil.com
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From masterbuilt.com
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From howtobbqright.com
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Smoked Turkey and Beef Brisket Recipes. Turkey. There's not much that beats a tasty smoked turkey. Great for Thanksgiving, and any time of the year. ... Smoker recipes for venison, wild turkeys, goose, duck for the hunter. ... Learn about electric…
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From smoker-cooking.com
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SMOKED BRISKET MARINADE - CHAR-BROIL
Digital Electric Smoker ; The Big Easy ... Smoked Brisket Marinade . Prep. 15 mins. Marinate. 8 hrs. Serves. 1. Brisket has a great natural flavor. But because this cut requires such a long smoke time, it needs a little added moisture to keep it from drying out. ... Smoked Beef Brisket …
From charbroil.com
From charbroil.com
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SMOKED BRISKET – MASTERBUILT
At Masterbuilt we believe that given the right tools, anything can be mastered. That's why we build products to perfect recipes that will become family traditions. Let's master Smoked Brisket
From masterbuilt.com
From masterbuilt.com
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SMOKED BEEF RIBS - BIG "DINO BONE" BEEF RIB RECIPE
Sep 06, 2016 · Smoked Beef Ribs Recipe Everything is big in Texas! Or at least that saying holds true when we’re talking about smoked Beef Ribs. These ribs were made famous in bbq joints of Central Texas. There pitmasters slow smoke these goliaths over post oak …
From howtobbqright.com
From howtobbqright.com
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SMOKER COOKING - TIPS, TOOLS AND RECIPES FOR SMOKING ...
Smoked Turkey and Beef Brisket Recipes. Turkey. There's not much that beats a tasty smoked turkey. Great for Thanksgiving, and any time of the year. ... Smoker recipes for venison, wild turkeys, goose, duck for the hunter. ... Learn about electric, gas, charcoal …
From smoker-cooking.com
From smoker-cooking.com
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BBQ ELECTRIC SMOKERS/RECIPES - SMOKINTEX
Brisket. Hickory Smoked Brisket; Brisket Smoked In Peach Paper By Mark Shore; Ron's Oak Wood Smoked Briske t; Smoked Brisket Video by Scott Wallace; Brisket; Brisket Flat; Tri-Tip. Cherry/Hickory Smoked Tri-Tip; Smoked Tri-Tip By Chef Sandy; Chatsworth's Tri-Tip with Apple Walnut BBQ Beans; Prime Rib. Bacon Wrapped Smoked …
From smokintex.com
From smokintex.com
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From temeculablogs.com
From temeculablogs.com
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From jerkyholic.com
From jerkyholic.com
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Cooking A Brisket In An Electric Roaster All information . 8 hours ago Cooking the brisket slowly helps dissolve the collagen and tough connective fibers, resulting in tender, mouthwatering meat. Preheat the electric roaster to 250 degrees Fahrenheit. Trim excess fat from the brisket…
From share-recipes.net
From share-recipes.net
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THE NO-FAIL WAY TO MAKE SMOKED BRISKET - GIRLS CAN GRILL
Oct 09, 2016 · BEST WAY TO SMOKE A BRISKET. I’ve smoked brisket on a Big Green Egg, an offset barrel smoker, a vertical barrel smoker, an ugly drum and a pellet smoker. My favorite method for a brisket is the pellet smoker, purely because it allows me to get on …
From girlscangrill.com
From girlscangrill.com
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SMOKED BRISKET INTERNAL TEMPERATURE - COOKING TIMES AND RECIPE
Test the smoked brisket for doneness. And now, you have to test the smoked brisket degree of doneness. The perfect temperature of an appropriately smoked brisket is 195°F, however, bear in mind that the internal temp of the brisket could increase by almost 10 …
From cuisinebank.com
From cuisinebank.com
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HOW TO SMOKE A BEEF BRISKET ON A TRAEGER PELLET GRILL
Smoked beef brisket also benefits from a nice long rest as the muscle fibers relax even more, the juices redistribute, the whole thing just becomes more tender and delicious. Let your brisket rest for at least an hou r , preferably two hours, before slicing to help it retain …
From madbackyard.com
From madbackyard.com
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TOP 5 BEST BARBECUE BRISKET RUB RECIPES - THE SPRUCE EATS
Jan 23, 2019 · A great barbecue brisket is built by having layers of flavor, and those layers begin with a barbecue rub. Brisket rubs can be simple or complex in a wide range of barbecue styles, from wet to dry rubs that span from sweet to spicy.. But before you choose a barbecue rub for your brisket…
From thespruceeats.com
From thespruceeats.com
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