SMOKED BBQ SAUCE RECIPE RECIPES

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SMOKED SAUSAGE IN BBQ SAUCE RECIPE | REE DRUMMOND | FOOD ...



Smoked Sausage in BBQ Sauce Recipe | Ree Drummond | Food ... image

Provided by Ree Drummond : Food Network

Categories     appetizer

Total Time 15 minutes

Cook Time 5 minutes

Yield 24 servings

Number Of Ingredients 4

3 pounds large smoked sausage, cut into diagonal slices
1 bottle barbecue sauce 
1/4 cup jarred, sliced jalapenos, plus 2 tablespoons liquid from the jar
Dash of hot sauce 

Steps:

  • Combine the sausage, barbecue sauce, jalapenos and their liquid and the hot sauce in a pot and warm with the lid on until bubbly. Transfer to a chafing dish for serving. Serve with toothpicks.

SMOKED SALMON, PRAWNS & MIAMI COCKTAIL SAUCE | SEAFOOD ...



Smoked salmon, prawns & Miami cocktail sauce | Seafood ... image

The 70s dinner party staple gets an update here, adding beautiful waves of smoked salmon to the story and a hit of lime, ginger and coriander to wake up your tastebuds.

Total Time 15 minutes

Yield 6

Number Of Ingredients 13

3 baby gem lettuces
300 g smoked salmon from sustainable sources
24 large cooked peeled prawns from sustainable sources
1 lime
extra virgin olive oil
½ a large clove of garlic
2 cm piece of ginger
1 spring onion
a few sprigs of fresh coriander
4 tablespoons free-range mayonnaise
4 tablespoons tomato ketchup
2 tablespoons chilli sauce
1 teaspoon English mustard

Steps:

    1. Peel and finely grate the garlic and ginger, trim and slice the spring onion, pick and finely chop the coriander leaves, then add to a bowl with the rest of the cocktail sauce ingredients. Mix well to combine, then chill in the fridge for 1 hour.
    2. Trim the lettuce, separate the leaves and divide between plates. Drape over the smoked salmon, then arrange the prawns on top.
    3. Dress the lettuce and seafood generously with the cocktail sauce. Cut the lime into wedges and squeeze a little juice over each plate, drizzle over some oil and finish with a good grinding of black pepper.

Nutrition Facts : Calories 169 calories, FatContent 8.9 g fat, SaturatedFatContent 1.8 g saturated fat, ProteinContent 16.8 g protein, CarbohydrateContent 5.2 g carbohydrate, SugarContent 4.9 g sugar, SodiumContent 2.84 g salt, FiberContent 0.9 g fibre

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