SMALL SANDWICH RECIPES RECIPES

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MINI SANDWICHES FOR A CROWD RECIPE - FOOD.COM



Mini Sandwiches for a Crowd Recipe - Food.com image

These are great for a potluck or a picnic! Easy to make and you can assemble them in minutes! Don't make them too far in advance unless you put the lettuce and tomatoes on the side as they will become soggy. You can also put other things on the side for people to add like sliced onion, sweet peppers, etc.

Total Time 20 minutes

Prep Time 20 minutes

Yield 32 sandwiches, 16 serving(s)

Number Of Ingredients 11

32 (1 ounce) dinner rolls
32 slices tomatoes
32 lettuce leaves
3 tablespoons Dijon mustard
6 tablespoons mayonnaise
8 ounces thin sliced provolone cheese
9 ounces smoked turkey breast (sliced)
1 cup mayonnaise
1/2 teaspoon garlic powder
8 ounces thin sliced swiss cheese
9 ounces smoked ham (sliced)

Steps:

  • Cut rolls crosswise in half.
  • Mix condiments together (Mustard and Mayonnaise for Turkey, Mayonnaise and Garlic Powder) and spread cut sides of rolls.
  • Cut cheese slices to size.
  • Fill rolls evenly with meat, cheese, lettuce and tomatoes.
  • Secure each sandwich with long wooden toothpick.
  • Stack on large platter. Cover and refrigerate until served.

Nutrition Facts : Calories 414.5, FatContent 20.8, SaturatedFatContent 7.6, CholesterolContent 47.2, SodiumContent 1092.2, CarbohydrateContent 37.7, FiberContent 2.9, SugarContent 4.5, ProteinContent 20.4

MINI SPAM SANDWICHES RECIPE | ALLRECIPES



Mini Spam Sandwiches Recipe | Allrecipes image

This is a simple and fast recipe that is great for snacking! Spam is a Hawaiian favorite, and you'll know why after eating these!

Provided by ILUVFOOD4

Categories     Meat and Poultry    Pork

Total Time 20 minutes

Prep Time 20 minutes

Yield 20 tea sandwiches

Number Of Ingredients 5

10 slices white bread, lightly toasted
½ cup creamy salad dressing, e.g. Miracle Whip ™
1 (12 ounce) container Spam™ sliced into 1/4 inch thick slices
10 slices Cheddar cheese
10 thin pineapple slices

Steps:

  • Spread a thin layer of salad dressing on one side of each slice of bread. Place two slices of Spam side by side on 5 of the slices of bread. They should cover the slices perfectly. Place two slices of cheese over each layer of Spam, so that they cover the whole slice of bread. Place slices of pineapple over the cheese, trimming square to fit the sandwiches. Top with remaining slices of bread with the salad dressing on the inside. Trim the crusts if desired, and cut each sandwich into 4 equal squares.

Nutrition Facts : Calories 174.5 calories, CarbohydrateContent 11.5 g, CholesterolContent 28.6 mg, FatContent 11.3 g, FiberContent 0.7 g, ProteinContent 6.9 g, SaturatedFatContent 4.9 g, SodiumContent 453.4 mg, SugarContent 4.2 g

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MINI SANDWICHES FOR A CROWD RECIPE - FOOD.COM
These are great for a potluck or a picnic! Easy to make and you can assemble them in minutes! Don't make them too far in advance unless you put the lettuce and tomatoes on the side as they will become soggy. You can also put other things on the side for people to add like sliced onion, sweet peppers, etc.
From food.com
Total Time 20 minutes
Calories 414.5 per serving
  • Stack on large platter. Cover and refrigerate until served.
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MINI SPAM SANDWICHES RECIPE | ALLRECIPES
mini spam sandwiches recipe | allrecipes image
This is a simple and fast recipe that is great for snacking! Spam is a Hawaiian favorite, and you'll know why after eating these!
From allrecipes.com
Reviews 3.7
Total Time 20 minutes
Category Meat and Poultry, Pork
Calories 174.5 calories per serving
  • Spread a thin layer of salad dressing on one side of each slice of bread. Place two slices of Spam side by side on 5 of the slices of bread. They should cover the slices perfectly. Place two slices of cheese over each layer of Spam, so that they cover the whole slice of bread. Place slices of pineapple over the cheese, trimming square to fit the sandwiches. Top with remaining slices of bread with the salad dressing on the inside. Trim the crusts if desired, and cut each sandwich into 4 equal squares.
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