SMALL PIZZA RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PIZZA CALZONE RECIPE - PILLSBURY.COM



Pizza Calzone Recipe - Pillsbury.com image

Tuck favorite pizza fillings between layers of tender crust, and save the pizza sauce for dipping. It's so easy with Pillsbury™ refrigerated pizza crust!

Provided by Pillsbury Kitchens

Total Time 55 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 7

2 cans (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
3 oz small pepperoni slices (42 slices)
1 jar (4.5 oz) sliced mushrooms, well drained
1/2 cup sliced pimiento-stuffed green olives
8 oz thinly sliced provolone cheese
1 tablespoon grated Parmesan cheese
1 jar (14 oz) pizza sauce, heated

Steps:

  • Heat oven to 375°F. Lightly grease 12-inch pizza pan. Unroll 1 can of dough; placing in greased pan. Starting at center, press out dough with hands to edge of pan. Layer pepperoni, mushrooms, olives and provolone cheese over dough.
  • Unroll remaining can of dough. Press out dough on work surface to form 12-inch round. Fold dough in half; place over provolone cheese and unfold. Press outside edges to seal. Cut several slits in top crust for steam to escape. Sprinkle with Parmesan cheese.
  • Bake 30 to 35 minutes or until crust is deep golden brown. Cut pizza into wedges; serve with warm pizza sauce.

Nutrition Facts : Calories 430 , CarbohydrateContent 53 g, CholesterolContent 35 mg, FatContent 1 1/2 , FiberContent 2 g, ProteinContent 18 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 1580 mg, SugarContent 9 g, TransFatContent 0 g

PIZZA WITH HOMEMADE SAUCE RECIPE | BBC GOOD FOOD



Pizza with homemade sauce recipe | BBC Good Food image

Make pizza for the family with a homemade base and tomato sauce. The recipe is perfect to get kids involved in cooking. Top with mozzarella and fresh basil

Provided by Lulu Grimes

Categories     Dinner

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield Serves 2-4

Number Of Ingredients 8

300g strong white bread flour , plus extra for dusting
1 tsp instant yeast
1 tbsp olive oil
1 tbsp olive oil , plus a drizzle
2 garlic cloves , crushed
200ml passata
8 mozzarella pearls , halved
small bunch fresh basil

Steps:

  • Tip the flour into a bowl, then stir in the yeast and 1 tsp salt. Make a well in the centre and pour in 200ml warm water (make sure it’s not too hot) along with the oil. Stir together with a wooden spoon until you have a soft, fairly wet dough.
  • Tip the dough out onto a lightly floured surface and knead for 5 mins until smooth. Cover with a tea towel and set aside for an hour or so or until the dough has puffed up and doubled in size. You can also leave the rough, unkneaded dough in the bowl, cover with a tea towel and leave in the fridge overnight and the dough will continue to prove on its own.
  • Meanwhile, make the tomato sauce. Put the oil in a small pan and fry the garlic briefly (don’t let it brown), then add the passata and simmer everything until the sauce thickens a little. Leave to cool.
  • Once the dough has risen, knead it quickly in the bowl to knock it back, then tip out onto a lightly floured surface and cut into two balls. Roll out each ball into a large teardrop that is very thin and about 25cm across (teardrop shapes fit baking sheets more easily than rounds).
  • Heat oven to 240C/220C fan/ gas 9 with a large baking sheet inside. Lift one of the bases onto another floured baking sheet. Smooth the sauce over the base with the back of a spoon, scatter over half the mozzarella, drizzle with olive oil and season. Put the pizza, still on its baking sheet, on top of the hot sheet in the oven and bake for 8-10 mins until crisp.

Nutrition Facts : Calories 511 calories, FatContent 20 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 59 grams carbohydrates, SugarContent 2 grams sugar, FiberContent 3 grams fiber, ProteinContent 22 grams protein, SodiumContent 1.8 milligram of sodium

More about "small pizza recipes"

SOURDOUGH PIZZA RECIPE - BBC GOOD FOOD
Make homemade sourdough pizza with a wonderfully chewy crust. Try our margherita recipe, then customise with your favourite toppings
From bbcgoodfood.com
Total Time 2 hours
Category Dinner, Lunch, Main course, Treat
Cuisine Italian
Calories 502 calories per serving
  • Cook for 2 mins, until little bubbles appear, then put the pan under the grill for another 2-4 mins until the sides are puffed up and the cheese has melted. Remove, drizzle with a little olive oil and cut into wedges. Repeat with the remaining dough.
See details


VEGGIE PIZZA RECIPE | ALLRECIPES
I chose this recipe over the other 5 star veg pizza recipe because of the dill in the spread. As other users have noted, this makes the pizza! Don't fail to add that. I love mayo in these types of recipes so …
From allrecipes.com
See details


24 APPETIZER PIZZA RECIPES FOR YOUR NEXT PARTY
Jul 05, 2018 · From crescent roll veggie pizza to mini pepperoni pies, our best appetizer pizza recipes come in all shapes and sizes. 1 / 24. Shrimp and Pineapple Party Pizza ... Slice pieces into small …
From tasteofhome.com
See details


CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
See details


RECIPES - FOX NEWS
This Chicken Parmesan recipe from a new book, "Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts," features a meal that home cooks will want to make again and again — …
From foxnews.com
See details


WIX IS ON INSTAGRAM • 1,869 POSTS ON THEIR PROFILE
589k Followers, 70 Following, 1,869 Posts - See Instagram photos and videos from Wix (@wix)
From instagram.com
See details


GOOGLE SEARCH
Official website for Google search engine. Search for web content, images, videos, news, and maps. Log in for access to Gmail and Google Drive. Find Android apps using Google Play.
From google.com
See details


KETO DEEP DISH PIZZA RECIPE - KETOFOCUS
Fathead pizza is a popular type of pizza on the keto diet. It’s probably the most common type of pizza you can make on a low carb diet. A fathead pizza crust is mostly made out of mozzarella cheese. Some recipes contain cream cheese, but I don’t find that necessary. This is sort of a fathead pizza …
From ketofocus.com
See details


5 EASY FLATBREAD PIZZA RECIPES - KITCHEN SWAGGER
Mar 01, 2020 · While pizza is cooking, bring a a small saucepan of balsamic vinegar to a simmer. Simmer until reduced by half and thickened, about 5 minutes. Top with fresh arugula drizzle balsamic reduction over pizza just before serving. Quatro formaggio & pepperoni. Top flatbread with a light layer (1/4 cup) of pizza …
From kitchenswagger.com
See details


BREAKFAST PIZZA RECIPES | ALLRECIPES
Breakfast pizza is topped with chorizo, nacho cheese sauce, spiced-up eggs, and frozen hash browns using refrigerated pizza crust. A tasty pizza for anyone who enjoys spicy foods. You …
From allrecipes.com
See details


19 DROOL-WORTHY VEGAN PIZZA RECIPES - VEGAN HEAVEN
Nov 11, 2018 · This healthy vegan avocado pizza by Carine from Sweet As Honey is ready in less than 15 minutes. Carine used a thin sprouted pizza base and topped it with fried black beans, …
From veganheaven.org
See details


KETO PIZZA - THE BEST PIZZA RECIPE EVER WITH VIDEO - DIET ...
Aug 09, 2019 · The other keto recipes are great but pizza cannot be messed with like this. 436. Katrina. May 28 2021. Question! This is my favourite meal atm is it ok to have it for lunch and dinner all the time with different toppings. Thanks Katrina ... The crust would have a small …
From dietdoctor.com
See details


SIMPLE FRUIT PIZZA RECIPE | ALLRECIPES
But there are also Easter breads that mark the day simply as a celebration of springtime with sweet, bright flavors. To make your Easter celebration complete, we've searched through our 100+ Easter bread recipes to find our best-of-the-best Easter bread recipes…
From allrecipes.com
See details