SMALL MACARONI PASTA RECIPES

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MACARONI PASTA SALAD RECIPE - FOOD.COM



Macaroni Pasta Salad Recipe - Food.com image

Make and share this Macaroni Pasta Salad recipe from Food.com.

Total Time 15 minutes

Prep Time 15 minutes

Yield 6-8 serving(s)

Number Of Ingredients 13

2 cups elbow macaroni
1/2 cup celery, thinly sliced
1 red bell pepper, finely chopped
2 tablespoons red onions, finely chopped
1 garlic clove, minced
3/4 cup mayonnaise
1/4 cup sweet pickle, finely chopped
1 tablespoon milk
2 tablespoons Dijon mustard
1/4 teaspoon kosher salt
3/4 cup sharp cheddar cheese, cut into small cubes
3 hard-boiled eggs, coarsley chopped
1/4 teaspoon black pepper

Steps:

  • Cook pasta according to package directions, drain and rinse with cold water until pasta is no longer warm.
  • In a large bowl, combine pasta, red peppers, onion, garlic, sweet pickles, cheese and celery.
  • In a small bowl, combine mustard, pepper, salt, milk and mayo, mix well.
  • Pour dressing over pasta, toss well to coat.
  • Add eggs and toss to combine.
  • Chill 4 - 24 hours before serving. Store leftovers in the refrigerator, covered.

Nutrition Facts : Calories 360.7, FatContent 18.1, SaturatedFatContent 5.4, CholesterolContent 116.1, SodiumContent 497.2, CarbohydrateContent 37.3, FiberContent 2, SugarContent 5.5, ProteinContent 12.2

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