MINI VANILLA CUPCAKES | ALLRECIPES
Everything vanilla in these bite-sized cupcakes. So cute and tasty.
Provided by Yoly
Categories Everyday Cooking More Meal Ideas Mini Foods Desserts Cakes
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 18 mini cupcakes
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 18-cup mini muffin tin or line with cupcake liners.
- Sift flour, baking powder, and salt into a bowl.
- Whip butter and sugar in a separate bowl with an electric mixer until fluffy. Mix in egg and vanilla extract. Add flour mixture and milk; whip until just combined. Fill the prepared muffin cups 3/4 full with batter.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 10 to 14 minutes. Cool in the tin for 5 minutes, then transfer to a wire rack and let cool completely, about 20 minutes.
- Meanwhile, whip powdered sugar, butter, and vanilla for frosting in a bowl until well combined. Frost cooled cupcakes.
Nutrition Facts : Calories 146.7 calories, CarbohydrateContent 14.9 g, CholesterolContent 34.3 mg, FatContent 9.4 g, FiberContent 0.1 g, ProteinContent 1.1 g, SaturatedFatContent 5.8 g, SodiumContent 78.8 mg, SugarContent 10.8 g
ORANGE DREAM MINI CUPCAKES RECIPE: HOW TO MAKE IT
The bright taste of these cute cupcakes reminds me and my friends of orange-and-vanilla frozen treats. —Jen Shepherd, St. Peters, Missouri
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 15 minutes
Prep Time 60 minutes
Cook Time 15 minutes
Yield 4 dozen.
Number Of Ingredients 17
Steps:
- Preheat oven to 325°. Line 48 mini-muffin cups with paper liners. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in orange zest, orange juice and vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with buttermilk, beating well after each addition., Fill prepared cups two-thirds full. Bake until a toothpick inserted in center comes out clean, 11-13 minutes. Cool in pans 5 minutes before removing to wire racks to cool completely., For buttercream, in a large bowl, beat butter and salt until creamy. Gradually beat in confectioners' sugar, milk and vanilla until smooth., Using a paring knife, cut a 1-in.-wide cone-shaped piece from top of each cupcake; discard removed portion. Fill cavity with marmalade. Pipe or spread buttercream over tops.
Nutrition Facts : Calories 96 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 72mg sodium, CarbohydrateContent 15g carbohydrate (11g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
28 SMALL BATCH CUPCAKES | RECIPES FOR 4 TO 6 CUPCAKES
From dessertfortwo.com
SMALL BATCH CUPCAKES RECIPES - MAKE 4 OR 6 CUPCAKES
From dessertfortwo.com
MINI CUP CAKE RECIPES | TASTE OF HOME
13 MINI CUPCAKES THAT ARE ALMOST TOO CUTE TO EAT ...
HOW TO MAKE MINI CUPCAKES - CUPCAKE PROJECT
From cupcakeproject.com
SMALL BATCH CUPCAKES RECIPES - MAKE 4 OR 6 CUPCAKES
From dessertfortwo.com
10 BEST MINI CUPCAKES WITH CAKE MIX RECIPES | YUMMLY
From yummly.com
MINI CUPCAKE BUFFET RECIPE | SANDRA LEE | FOOD NETWORK
From foodnetwork.com
SMALL BATCH CUPCAKE RECIPES - HOMEMADE IN THE KITCHEN
From chocolatemoosey.com
MINI CUPCAKES - MINI CUPCAKE RECIPES | WILTON
From wilton.com
MINI VANILLA CUPCAKES WITH VANILLA BUTTERCREAM - DELICIOUS ...
From deliciouslittlebites.com
SMALL BATCH CUPCAKE RECIPE - CELEBRATING SWEETS
From celebratingsweets.com
19 BEST CUPCAKE RECIPES - THE SPRUCE EATS
From thespruceeats.com
17 BEST GOURMET CUPCAKE RECIPES - (DELICIOUS IDEAS)
From topteenrecipes.com
SMALL BATCH CHOCOLATE BUTTERCREAM CUPCAKES RECIPE | LAND O ...
From landolakes.com
SMALL BATCH YELLOW CUPCAKES | RECIPE BY LEIGH ANNE WILKES
From yourhomebasedmom.com
SIMPLE LEMON CUPCAKE RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
MINI STRAWBERRY CHEESECAKE CUPCAKES RECIPE
From share-recipes.net