SMALL COOKING SPOONS RECIPES

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CHOCOLATE SPOONS RECIPE | ALLRECIPES



Chocolate Spoons Recipe | Allrecipes image

These chocolate-covered spoons make delightful holiday gifts. They are so wonderful to have at home, too. Use them to stir a little chocolate into your coffee, or strengthen your hot chocolate. You will need 20 to 24 plastic spoons for this recipe.

Provided by Michele Streichert

Categories     Desserts    Chocolate Dessert Recipes    Milk Chocolate

Yield 20 to 24 spoons

Number Of Ingredients 2

1 cup semisweet chocolate chips
.778 cup milk chocolate chips

Steps:

  • In a microwave safe bowl, melt semisweet chocolate pieces in microwave for 2 to 3 minutes and stir until smooth. Dip spoons into chocolate. Put spoons onto wax paper and refrigerate until chocolate hardens.
  • Melt milk chocolate pieces in microwave for 2 to 3 minutes and stir until smooth. Place chocolate into plastic bag and cut off a corner. Drizzle melted chocolate over spoons. Refrigerate until chocolate hardens.
  • Wrap each spoon separately and store in a cool dry place,

Nutrition Facts : Calories 84.2 calories, CarbohydrateContent 10.6 g, CholesterolContent 1.2 mg, FatContent 4.4 g, ProteinContent 1.1 g, SaturatedFatContent 2.8 g, SugarContent 3.1 g

CHOCOLATE SPOONS RECIPE | ALLRECIPES



Chocolate Spoons Recipe | Allrecipes image

These chocolate-covered spoons make delightful holiday gifts. They are so wonderful to have at home, too. Use them to stir a little chocolate into your coffee, or strengthen your hot chocolate. You will need 20 to 24 plastic spoons for this recipe.

Provided by Michele Streichert

Categories     Desserts    Chocolate Dessert Recipes    Milk Chocolate

Yield 20 to 24 spoons

Number Of Ingredients 2

1 cup semisweet chocolate chips
.778 cup milk chocolate chips

Steps:

  • In a microwave safe bowl, melt semisweet chocolate pieces in microwave for 2 to 3 minutes and stir until smooth. Dip spoons into chocolate. Put spoons onto wax paper and refrigerate until chocolate hardens.
  • Melt milk chocolate pieces in microwave for 2 to 3 minutes and stir until smooth. Place chocolate into plastic bag and cut off a corner. Drizzle melted chocolate over spoons. Refrigerate until chocolate hardens.
  • Wrap each spoon separately and store in a cool dry place,

Nutrition Facts : Calories 84.2 calories, CarbohydrateContent 10.6 g, CholesterolContent 1.2 mg, FatContent 4.4 g, ProteinContent 1.1 g, SaturatedFatContent 2.8 g, SugarContent 3.1 g

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