SMALL CHEESE PIZZA RECIPES

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CHEESE PIZZA RECIPE | MYRECIPES



Cheese Pizza Recipe | MyRecipes image

Kids will love this easy cheese pizza that uses bottled pizza sauce and two kinds of cheese. The homemade pizza crust makes it special.

Provided by Julie Grimes Bottcher

Yield 6 servings (serving size: 2 wedges)

Number Of Ingredients 5

Basic Pizza Dough
2 teaspoons olive oil
1 cup fat-free bottled pizza sauce
2 cups (8 ounces) shredded part-skim mozzarella cheese
½ cup (2 ounces) grated fresh Parmesan cheese

Steps:

  • Position one oven rack in the middle setting. Position another rack in the lowest setting, and place a rimless baking sheet on the bottom rack. Preheat oven to 500°.
  • Remove plastic wrap from Basic Pizza Dough; discard plastic. Brush olive oil over dough. Remove preheated baking sheet from oven, and close oven door. Slide dough onto preheated baking sheet, using a spatula as a guide. Bake on lowest oven rack at 500° for 8 minutes. Remove from oven.
  • Spread sauce in an even layer over crust, leaving a 1/4-inch border. Top with mozzarella and Parmesan cheeses. Bake on middle rack an additional 10 minutes or until crust is golden brown and cheese melts. Cut into 12 wedges.

Nutrition Facts : Calories 356 calories, CarbohydrateContent 44.5 g, CholesterolContent 30 mg, FatContent 10.8 g, FiberContent 2.5 g, ProteinContent 19.1 g, SaturatedFatContent 5.8 g, SodiumContent 633 mg

EASY GRANDS CHEESE PIZZAS RECIPE - FOOD.COM



Easy Grands Cheese Pizzas Recipe - Food.com image

I found this in the coupon insert of our local paper. It was for pepperoni pizzas, but we aren't big fans of pepperoni. On the night we decided to try them, I only did the flattening of the biscuits...my three-year-old son (who is a cheese pizza-a-holic) put on the sauce and cheese (we made ours with no pepperoni). He gobbled a couple up, and ate another one later as a snack. He was so proud of himself and I was proud of him! I am sure you could use whatever toppings you would like. We only went through one small can of pizza sauce and about 2 cups of cheese, but yours may depend on how many you make or how much you like sauce and cheese. The recipe below is cheese only...add whatever suits your fancy!

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 8 pizzas, 8 serving(s)

Number Of Ingredients 3

1 (16 1/4 ounce) can large refrigerated biscuits
1 (8 ounce) can pizza sauce
2 cups mozzarella cheese

Steps:

  • Heat oven to 375 degrees. Press each biscuit to 6-inch round and place on greased cookie sheets.
  • Top with pizza sauce, cheese and whatever toppings you like.
  • Bake 10-15 minutes.

Nutrition Facts : Calories 281.3, FatContent 14.5, SaturatedFatContent 6.8, CholesterolContent 23, SodiumContent 821.6, CarbohydrateContent 26.8, FiberContent 1.3, SugarContent 4.8, ProteinContent 10.8

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