SLOW WINE RECIPES

Name: Slow-Cooked Beef with Red Wine
Prep time: 25 min
Cook time: 6 h 15 min
Total time: 6 h 40 min
Yield: 4 to 6
Ingredients: 8 small new potatoes (or 4 medium potatoes, peeled and halved); 4 carrots, peeled and halved lengthwise; 3 1/2 lb (1.5 kg) boneless beef blade roast, cut into 1.5-inch (4-cm) cubes; 2 tablespoons (30 ml) olive oil; 2 onions, cut into wedges; 4 cloves garlic, peeled and halved; 2 tablespoons (30 ml) flour; 1 cup (250 ml) red wine; 1 1/2 cups (375 ml) chicken broth; 1 1/2 cups (375 ml) canned diced tomatoes; 3 sprigs fresh thyme; Salt and pepper

SLOW-COOKED BEEF WITH RED WINE | RICARDO

Slow-Cooked Beef with Red Wine | RICARDO image

Provided by Ricardocuisine

Total Time 6 hours 40 minutes

Prep Time 25 minutes

Cook Time 6 hours 15 minutes

Yield 4 to 6

Number Of Ingredients 12

Ingredients

8 small new potatoes (or 4 medium potatoes, peeled and halved)
4 carrots, peeled and halved lengthwise
3 1/2 lb (1.5 kg) boneless beef blade roast, cut into 1.5-inch (4-cm) cubes
2 tablespoons (30 ml) olive oil
2 onions, cut into wedges
4 cloves garlic, peeled and halved
2 tablespoons (30 ml) flour
1 cup (250 ml) red wine
1 1/2 cups (375 ml) chicken broth
1 1/2 cups (375 ml) canned diced tomatoes
3 sprigs fresh thyme
Salt and pepper

Steps:

Slow-Cooked Beef with Red Wine

SLOW COOKER MULLED WINE RECIPE | BBC GOOD FOOD

Slow cooker mulled wine recipe | BBC Good Food image

The gentle, even heat from a slow cooker means the mulled wine doesn't boil and the flavours stay fresh, leave it to heat while you eat, drink and be merry!

Provided by Miriam Nice

Categories Drink

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 2 hours

Yield 10

Number Of Ingredients 9

Ingredients

2 x 750ml bottles red wine
100ml Cointreau
peeled zest and juice of 2 large oranges
pared zest of 1 lemon
120g golden caster sugar
2 cinnamon sticks
3 star anise
4 cloves
slices of orange

Steps:

Put all the ingredients (except the slices of orange) in a slow cooker on low for 1 1/2 - 2hrs until hot. Ladle into heatproof glasses and serve with slices of orange. Using the 'keep warm' setting (if your cooker has one) will ensure the mulled wine stays hot during the party.

Nutrition Facts : Calories 191 calories, CarbohydrateContent 13 grams carbohydrates, SugarContent 13 grams sugar

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