SLOW ROASTING BEEF RECIPES

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SLOW ROASTED MOUTHWATERING TENDER ROAST BEEF | UMAMI



Slow Roasted Mouthwatering Tender Roast Beef | Umami image

This classic roast beef recipe uses fresh rosemary and garlic to create tender beef slow roasted in the oven that’s cooked to a perfect medium rare with a crisp crust that is so good every slice melts in your mouth.

Provided by Mark Hinds

Categories     Dinner    Main Course

Total Time 75 minutes

Prep Time 15 minutes

Cook Time 60 minutes

Yield 8

Number Of Ingredients 15

3 lb beef roast
3 tsp rosemary (minced)
3 cloves garlic (sliced into slivers)
3 tsp salt
1 tsp pepper
1 tsp smoked paprika
1 tsp Worcestershire sauce
1 tsp lemon juice
2 tsp olive oil
3 cups of stock (chicken or beef, recommed sodium free or low sodium stock)
2 cups liquid (combination of pan juices & additional stock)
1/4 cup flour
1/4 cup butter
1/2 tsp salt
1/2 tsp pepper

Steps:

  • Making the Roast
  • Making the Gravy

Nutrition Facts : Calories 291 kcal, CarbohydrateContent 4 g, ProteinContent 38 g, FatContent 12 g, SaturatedFatContent 5 g, CholesterolContent 113 mg, SodiumContent 1277 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving

SLOW-ROASTED BEEF | AMERICA'S TEST KITCHEN



Slow-Roasted Beef | America's Test Kitchen image

Roasting inexpensive beef usually yields tough meat best suited for sandwiches. How do you transform a bargain cut into a tender, juicy roast that can stand on its own at dinner?

Provided by America's Test Kitchen

Yield Serves 6 to 8

Number Of Ingredients 1

More about "slow roasting beef recipes"

SLOW ROASTED MOUTHWATERING TENDER ROAST BEEF | UMAMI
This classic roast beef recipe uses fresh rosemary and garlic to create tender beef slow roasted in the oven that’s cooked to a perfect medium rare with a crisp crust that is so good every slice melts in your mouth.
From umami.site
Reviews 4.5
Total Time 75 minutes
Category Dinner, Main Course
Cuisine American, English
Calories 291 kcal per serving
  • Making the Gravy
See details


SLOW-ROASTED BEEF | AMERICA'S TEST KITCHEN
Roasting inexpensive beef usually yields tough meat best suited for sandwiches. How do you transform a bargain cut into a tender, juicy roast that can stand on its own at dinner?
From americastestkitchen.com
Reviews 4.7
See details


SLOW ROASTED MOUTHWATERING TENDER ROAST BEEF | UMAMI
This classic roast beef recipe uses fresh rosemary and garlic to create tender beef slow roasted in the oven that’s cooked to a perfect medium rare with a crisp crust that is so good every slice melts in your mouth.
From umami.site
Reviews 4.5
Total Time 75 minutes
Category Dinner, Main Course
Cuisine American, English
Calories 291 kcal per serving
  • Making the Gravy
See details


SLOW-ROASTED BEEF | AMERICA'S TEST KITCHEN
Roasting inexpensive beef usually yields tough meat best suited for sandwiches. How do you transform a bargain cut into a tender, juicy roast that can stand on its own at dinner?
From americastestkitchen.com
Reviews 4.7
See details


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