SLOW COOKING DRUMSTICKS RECIPES

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SLOW COOKER CHICKEN DRUMSTICKS RECIPE WITH SOY AN…



Slow Cooker Chicken Drumsticks Recipe With Soy an… image

Looking for a quick and easy way to cook chicken drumsticks with your crockpot? This recipe for slow cooker soy and ginger chicken drumsticks is the perfect addition to any lunch or dinner.

Provided by Lena Abraham

Categories     dairy-free    easy chicken    feed a crowd    weeknight meals    dinner    poultry

Total Time 4 hours

Prep Time 20 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 11

1/2 c. low-sodium soy sauce
1/2 c. low-sodium chicken broth
1/4 c. sweet Thai chili sauce
2 tbsp. Sriracha
2 tbsp. brown sugar
Juice of 1 lime
1" fresh ginger, peeled and minced
3 cloves garlic, crushed
4 to 4 1/2 lb.  chicken drumsticks
2 green onions, thinly sliced
1 tsp. toasted sesame seeds, for garnish

Steps:

  • In a large bowl, whisk together soy sauce, chicken broth, chili sauce, Sriracha, brown sugar, and lime juice. Stir in ginger and garlic.
  • Place drumsticks in a large resealable back. Pour over marinade and seal. Marinate 30 minutes up to overnight. 
  • Pour drumsticks and marinade into slow cooker and cook on high for 3 to 4 hours or low for 5 or 6. 
  • When drumsticks are tender and cooked through, preheat broiler to high. Transfer drumsticks to a large foil-lined baking sheet and broil until golden and crisp, 3 to 5 minutes. 
  • Garnish with green onions and sesame seeds and serve hot.

HOISIN AND HONEY SLOW-COOKER CHICKEN DRUMSTICKS RECIPE ...



Hoisin and Honey Slow-Cooker Chicken Drumsticks Recipe ... image

Assemble this in the morning, and when you return for dinner you'll be rewarded with sweet, sticky drumsticks with an irresistible hoisin and honey sauce that thickens and concentrates as the drumsticks cook.

Provided by Food Network Kitchen

Categories     main-dish

Total Time 4 hours 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 11

1/4 cup hoisin sauce
1/4 cup honey
3 tablespoons ketchup
2 tablespoons low-sodium soy sauce
2 cloves garlic, minced (about 1 tablespoon)
1/4 teaspoon chile flakes, optional
8 chicken drumsticks (about 2 pounds), skin on 
2 teaspoons Chinese five-spice powder
Kosher salt and freshly ground black pepper 
3 scallions, thinly sliced
Steamed white rice, for serving

Steps:

  • Whisk together the hoisin, honey, ketchup, soy sauce, garlic and chile flakes if using in a medium bowl. Sprinkle the drumsticks all over with the five-spice powder, 1 teaspoon salt and 1/4 teaspoon pepper.
  • Place the chicken in a 6-quart slow cooker and cover with the hoisin mixture, then toss the drumsticks to coat. Cook on low until the chicken is very tender when pierced with a knife and the sauce is thickened slightly, about 4 hours. Remove the drumsticks and sauce to a bowl, top with the scallions and serve with rice.

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