SLOW COOKER HAM SCALLOPED POTATOES RE RECIPES

SLOW COOKER SCALLOPED POTATOES WITH HAM RECIPE | ALLRECIPES

Slow Cooker Scalloped Potatoes with Ham Recipe | Allrecipes image

If you like ham and potatoes, you'll love this creamy recipe! Its a big hit in my house, especially with my kids!

Provided by Raquel Davis

Categories Side Dish Potato Scalloped Potato Recipes

Total Time 4 hours 20 minutes

Prep Time 20 minutes

Cook Time 4 hours 0 minutes

Yield 8 servings

Number Of Ingredients 9

Ingredients

3 pounds potatoes, peeled and thinly sliced
1 cup shredded Cheddar cheese
½ cup chopped onion
1 cup chopped cooked ham
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup water
½ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon black pepper

Steps:

Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
Cover, and cook on High for 4 hours.

Nutrition Facts : Calories 265.4 calories, CarbohydrateContent 33.3 g, CholesterolContent 24.3 mg, FatContent 10.2 g, FiberContent 3.9 g, ProteinContent 10.8 g, SaturatedFatContent 4.7 g, SodiumContent 633.9 mg, SugarContent 2.4 g

SLOW COOKER HAM AND SCALLOPED POTATOES RECIPE | ALLRECIPES

Slow Cooker Ham and Scalloped Potatoes Recipe | Allrecipes image

A very simple and tasty recipe!

Provided by Janet

Categories Side Dish Potato Scalloped Potato Recipes

Total Time 9 hours 15 minutes

Prep Time 15 minutes

Cook Time 9 hours 0 minutes

Yield 6 servings

Number Of Ingredients 9

Ingredients

1 cup water
½ teaspoon cream of tartar
5 potatoes, thinly sliced
1 cup chopped onion
salt and ground black pepper to taste
2 cups milk
¼ cup all-purpose flour
1 cup shredded Cheddar cheese
2 cups cubed smoke ham

Steps:

Mix water and cream of tartar in a large bowl.
Stir potatoes into water mixture until potatoes are well coated; drain.
Layer potatoes and onion in a slow cooker; season with salt and black pepper.
Heat milk and flour in a saucepan over medium heat, stirring often, until boiling, about 5 minutes; season with salt and black pepper.
Pour about half the milk sauce over the potato mixture.
Scatter Cheddar cheese and ham into the slow cooker; cover with remaining milk sauce.
Cook on Low setting for 9 to 10 hours or on High for 4 1/2 to 5 hours.

Nutrition Facts : Calories 394.2 calories, CarbohydrateContent 41.7 g, CholesterolContent 51.5 mg, FatContent 16.4 g, FiberContent 4.5 g, ProteinContent 20.1 g, SaturatedFatContent 8 g, SodiumContent 741.2 mg, SugarContent 6.4 g

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