SLOW COOKER CORNED BEEF FOR REUBEN RECIPES

Name: Slow-Cooked Reuben Spread
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 3-3/4 cups.
Ingredients: 2 packages (8 ounces each) cream cheese, cubed; 4 cups shredded Swiss cheese; 1 can (14 ounces) sauerkraut, rinsed and well drained; 4 packages (2 ounces each) thinly sliced deli corned beef, chopped; 1/2 cup Thousand Island salad dressing; Snack rye bread or rye crackers

SLOW-COOKED REUBEN SPREAD RECIPE: HOW TO MAKE IT

Slow-Cooked Reuben Spread Recipe: How to Make It image

I’m a big fan of Reuben sandwiches and anything with that flavor combination. For an appetizer, I blend corned beef with Swiss and a few other items to make a spread for rye bread or crackers. —June Herke, Watertown, South Dakota

Provided by Taste of Home

Categories Appetizers

Total Time 04 hours 10 minutes

Prep Time 10 minutes

Cook Time 04 hours 00 minutes

Yield 3-3/4 cups.

Number Of Ingredients 6

Ingredients

2 packages (8 ounces each) cream cheese, cubed
4 cups shredded Swiss cheese
1 can (14 ounces) sauerkraut, rinsed and well drained
4 packages (2 ounces each) thinly sliced deli corned beef, chopped
1/2 cup Thousand Island salad dressing
Snack rye bread or rye crackers

Steps:

Place the first 5 ingredients in a 3-qt. slow cooker; stir to combine. Cook, covered, on low 4 to 4-1/2 hours or until heated through., Stir to blend. Serve spread with bread or crackers.

Nutrition Facts : Calories 137 calories, FatContent 12g fat (6g saturated fat), CholesterolContent 33mg cholesterol, SodiumContent 285mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 6g protein.

SLOW-COOKED REUBEN SPREAD RECIPE: HOW TO MAKE IT

Slow-Cooked Reuben Spread Recipe: How to Make It image

I’m a big fan of Reuben sandwiches and anything with that flavor combination. For an appetizer, I blend corned beef with Swiss and a few other items to make a spread for rye bread or crackers. —June Herke, Watertown, South Dakota

Provided by Taste of Home

Categories Appetizers

Total Time 04 hours 10 minutes

Prep Time 10 minutes

Cook Time 04 hours 00 minutes

Yield 3-3/4 cups.

Number Of Ingredients 6

Ingredients

2 packages (8 ounces each) cream cheese, cubed
4 cups shredded Swiss cheese
1 can (14 ounces) sauerkraut, rinsed and well drained
4 packages (2 ounces each) thinly sliced deli corned beef, chopped
1/2 cup Thousand Island salad dressing
Snack rye bread or rye crackers

Steps:

Place the first 5 ingredients in a 3-qt. slow cooker; stir to combine. Cook, covered, on low 4 to 4-1/2 hours or until heated through., Stir to blend. Serve spread with bread or crackers.

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