SLOW COOKER CAKE RECIPES SCRATCH RECIPES
AMAZING SLOW COOKER CHOCOLATE CAKE RECIPE | ALLRECIPES
This incredibly moist chocolate cake is simply delicious. and simple to make too. Serve warm, topped with vanilla ice cream.
Provided by blancdeblanc
Categories Desserts Cakes Chocolate Cake Recipes
Total Time 3 hours 50 minutes
Prep Time 20 minutes
Cook Time 3 hours 0 minutes
Yield 1 cake
Number Of Ingredients 11
Steps:
- Spray crock of a large slow cooker with cooking spray.
- In a medium bowl, whisk the sugar, flour, cocoa, baking soda, baking powder and salt. In a separate small bowl, whisk together the eggs, milk, oil and vanilla until well combined. Whisk in the boiling water. Pour the wet ingredients into the dry and mix well.
- Pour the cake batter into the prepared slow cooker.
- Set slow cooker to "Low". Cook until cake has no wet spots on top and has pulled away from the sides of the crock, about 3 hours. Turn off slow cooker and allow cake to rest for 30 minutes before serving.
Nutrition Facts : Calories 313.2 calories, CarbohydrateContent 51.4 g, CholesterolContent 32.6 mg, FatContent 11.3 g, FiberContent 2.3 g, ProteinContent 4.7 g, SaturatedFatContent 2.2 g, SodiumContent 434.2 mg, SugarContent 34.6 g
SLOW-COOKER CLASSIC COFFEE CAKE RECIPE - BETTYCROCKER.COM
Your house will fill with the aromas of cinnamon and butter as this almost-from-scratch coffee cake cooks away in your slow cooker.
Provided by Betty Crocker Kitchens
Total Time 3 hours 0 minutes
Prep Time 20 minutes
Yield 12
Number Of Ingredients 12
Steps:
- Line bottom and sides of 5-quart oval slow cooker with single sheet of cooking parchment paper, and spray with cooking spray.
- In medium bowl, stir Topping ingredients until crumbly. Set aside.
- In large bowl, stir Cake ingredients until blended. Pour into slow cooker. Place folded, clean dish towel under cover of cooker. This will prevent condensation from dripping down onto cake. Cook on High heat setting 1 hour. Carefully remove slow cooker’s ceramic insert, and rotate insert 180 degrees. Sprinkle topping over cake. Replace cover with dish towel under the cover. Continue to cook on High heat setting 30 minutes to 1 hour or until toothpick inserted in center comes out clean.
- Transfer ceramic insert from slow cooker to cooling rack. Let stand 10 minutes. Using parchment paper, carefully lift cake out of ceramic insert, and transfer to cooling rack. Cool completely, about 1 hour. Remove parchment paper.
- In small bowl, beat Glaze ingredients until smooth. Drizzle over cake.
Nutrition Facts : Calories 400 , CarbohydrateContent 53 g, CholesterolContent 105 mg, FatContent 3 1/2 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 410 mg, SugarContent 30 g, TransFatContent 1/2 g
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SLOW-COOKER CLASSIC COFFEE CAKE RECIPE - BETTYCROCKER.COM
Your house will fill with the aromas of cinnamon and butter as this almost-from-scratch coffee cake cooks away in your slow cooker.
From bettycrocker.com
Reviews 3.5
Total Time 3 hours 0 minutes
Calories 400 per serving
From bettycrocker.com
Reviews 3.5
Total Time 3 hours 0 minutes
Calories 400 per serving
- In small bowl, beat Glaze ingredients until smooth. Drizzle over cake.
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Slow-Cooker Banana Cake from Delish.com hacks a boxed yellow cake mix to yield an amazingly delicate cake with a rich cream cheese frosting.
From delish.com
Reviews 5
Total Time 10 minutes
Category vegetarian, autumn, weeknight meals, winter, dessert
Cuisine American
From delish.com
Reviews 5
Total Time 10 minutes
Category vegetarian, autumn, weeknight meals, winter, dessert
Cuisine American
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