SLOW COOKER BEAN SOUP WITH HAM RECIPES

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EASY SLOW-COOKER HAM BONE SOUP RECIPE - PILLSBURY.COM



Easy Slow-Cooker Ham Bone Soup Recipe - Pillsbury.com image

Enjoy this wonderful slow-cooker ham bone soup loaded with beans, vegetables and ham.

Provided by Pillsbury Kitchens

Total Time 5 hours 15 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 8

1 lb smoked ham shank or ham bone
1/2 cup chopped carrot
1/2 cup chopped celery
1/2 cup chopped onion
2 cans (15.8 oz each) great northern beans, drained, rinsed
5 cups Progresso™ reduced sodium chicken broth (from two 32-oz cartons)
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place ham shank in slow cooker; add remaining ingredients.
  • Cover; cook on Low heat setting 5 to 6 hours or until ham shank is tender.
  • Remove ham shank; cut into small pieces. Stir into slow cooker. To thicken, mash beans with fork.

Nutrition Facts : Calories 260 , CarbohydrateContent 32 g, CholesterolContent 30 mg, FatContent 1/2 , FiberContent 7 g, ProteinContent 23 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 670 mg, SugarContent 2 g, TransFatContent 0 g

SLOW-COOKER SMOKY HAM AND NAVY BEAN STEW - BETTYCROCKER.COM



Slow-Cooker Smoky Ham and Navy Bean Stew - BettyCrocker.com image

Every spoonful of this slow-cooker soup is loaded with ham, beans and vegetables.

Provided by Betty Crocker Kitchens

Total Time 110 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 9

1 lb cooked ham, cut into 1/2-inch cubes (3 cups)
1 cup dried navy beans, sorted, rinsed
2 medium stalks celery, sliced (1 cup)
1 small onion, chopped (1/4 cup)
2 medium carrots, sliced (1 cup)
2 cups water
1/4 teaspoon dried thyme leaves
1/4 teaspoon liquid smoke
1/4 cup chopped fresh parsley

Steps:

  • In 3 1/2- to 4-quart slow cooker, mix all ingredients except parsley.
  • Cover; cook on Low heat setting 10 to 12 hours or until beans are tender. Stir in parsley before serving.

Nutrition Facts : Calories 390 , CarbohydrateContent 37 g, CholesterolContent 65 mg, FatContent 1 1/2 , FiberContent 9 g, ProteinContent 37 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 1740 mg, SugarContent 6 g, TransFatContent 0 g

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