SLOW COOK TURKEY RECIPE RECIPES
LEFTOVER TURKEY SOUP (SLOW COOKER) RECIPE | ALLRECIPES
A hearty turkey noodle soup made from leftovers. If you are short on turkey meat, add more veggies!
Provided by Nicole
Categories Turkey Soup
Total Time 120 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 12
Steps:
- Combine chicken broth, turkey carcass, onion quarters, carrot halves, celery halves, and bay leaves in a slow cooker.
- Cook on High for 4 hours. Carefully strain broth, discard solids, and transfer broth to a bowl. Rinse slow cooker.
- Pour broth back into slow cooker; add chopped carrots, chopped celery, and chopped onion.
- Cook on Low for 3 hours. Add penne pasta to slow cooker; cook for 2 1/2 more hours.
- Mix turkey meat and cream of mushroom soup into soup and cook for 30 more minutes.
Nutrition Facts : Calories 1876.7 calories, CarbohydrateContent 54.5 g, CholesterolContent 426.3 mg, FatContent 140.8 g, FiberContent 5 g, ProteinContent 92.5 g, SaturatedFatContent 36.6 g, SodiumContent 1541.5 mg, SugarContent 8.2 g
SLOW COOKER RECIPES - BBC GOOD FOOD
Put your slow cooker to use with one of our easy mains and desserts. Just assemble your dish, relax and allow all the gorgeous flavours to meld over a low heat.
Provided by Good Food team
Categories dinner
Number Of Ingredients 1
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